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Insulin addition to swine semen diluted and cooled at 15 ºC R. Bras. Zootec.
Cunha,Evandro César Pereira; Zangeronimo,Márcio Gilberto; Murgas,Luis David Solis; Braga,Douglas Evangelista; Pereira,Bárbara Azevedo; Rocha,Luiz Gustavo Pessoa; Faria,Bruno Generoso; Pereira,Luciano José.
The objective of this study was to evaluate the effect of adding different doses of insulin to swine semen processed and stored at 15 ºC. The experiment used sixteen ejaculates from four commercial breeding pigs, distributed in a randomized block design (ejaculate) with split plot along time (0, 24, 48 and 72 hours of storage) with four treatments (insulin levels - 0.0 4.0 8.0 and 12.0 IU per dose) and 16 repetitions. The experimental unit was made of two insemination doses of 100 mL each, with 3×10(9) spermatozoids. Insulin used was NPH-human, added at the time of processing the doses. The addition of insulin did not affect motility, sperm viability, the percentage of abnormal cells, the osmotic resistance or the degradation rate of motility in 120...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Artificial insemination; Boar; Hormone; Metabolism; Sperm; Reproduction.
Ano: 2012 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982012000400031
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Semen quality and reproductive performance of boars kept in pens containing conventional coffee husk as a floor covering R. Bras. Zootec.
Teles,Mariele Cristina; Pereira,Bárbara Azevedo; Rocha,Luiz Gustavo Pessoa; Resende,Carla Oliveira; Rodrigues,Valéria Vânia; Pereira,Luciano José; Rodríguez-Gil,Joan Enric; Zangeronimo,Márcio Gilberto.
ABSTRACT The objective of this study was to evaluate the putative effects of the use of coffee husk as floor covering on boar semen quality. Sixteen boars were divided into two groups. The first group was held in a conventional system with a compact floor. The second group was kept on a compact floor covered with coffee pods. The experimental period was 60 days. Levels of caffeine and chlorogenic acid in the insemination doses (ID) before and after 96 h of storage at 15 °C and the reproductive performance (litter size and rate of return to estrus) of these doses after their utilization in a standard artificial insemination protocol were evaluated. The ID from the animals kept in pens containing the coffee pods contained 25.4±8.7 µg/mL of caffeine, whereas...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Antioxidant; By-product; Caffeine; Pig; Sperm.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982016000700365
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Sperm Quality and Testicular Histomorphometry of Wistar Rats Supplemented with Extract and Fractions of Fruit of Tribulus terrestris L. BABT
Oliveira,Nelma Neylanne Pinho Muniz; Félix,Matheus Augusto Rodrigues; Pereira,Tauany Costa Silva; Rocha,Luiz Gustavo Pessoa; Miranda,José Rafael; Zangeronimo,Márcio Gilberto; Pinto,José Eduardo Brasil Pereira; Bertolucci,Suzan Kelly Vilela; Sousa,Raimundo Vicente de.
ABSTRACT The aim of this study was to assess the sperm quality and testicular histomorphometry of Wistar rats supplemented with extract and fractions of fruits of Tribulus terrestris L. The ethanolic extract was obtained by dynamic maceration of spray-dried fruit. This extract was fractionated by liquid-liquid partition, using increasing polarity solvents. Twenty male rats were separated in four groups, with five rats in each group. The control was supplemented with distilled water, while the others were daily given the ethanolic extract, hexanic or aqueous fraction soluble in methanol in a dose of 42 mg.kg-1.day-1 for 70 days. Sperm was obtained from the right epididymal tail for the analysis of motility, count, morphology and viability. The testicular...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Vegetal extract; Spermatogenesis; Leydig cells.
Ano: 2015 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132015000600891
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