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| Kaspar, Vojtech; Hulak, Martin; Kohlmann, Klaus; Vandeputte, Marc; Rodina, Marek; Gela, David; Linhart, Otomar. |
| Sperm competition occurs when sperm from different males compete for fertilization. The aim of this in vitro fertilization study was to compare the competitive success of five males using heterosperm with an equal number of sperm from each male and four different sperm/egg ratios (5,000, 10,000, 20,000 and 100,000 spermatozoa per egg) in order to better understand variations of competitive fertilization. The roles of sperm motility and velocity were studied. Fertilization and hatching rates of the 5 males studied, with 100,000 spermatozoa per egg, were between 23.7-94.8% and 23.7-92.2%, respectively. Sperm velocity and percentage of motile sperm ranged from 85.0 to 137.6 mu m s(-1) and 2.0 to 93.5% at 15 see post sperm activation, respectively. The... |
| Tipo: Text |
Palavras-chave: Paternity assignment; Artificial reproduction; Aquaculture. |
| Ano: 2008 |
URL: http://archimer.ifremer.fr/doc/2008/publication-6551.pdf |
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| Prchal, Martin; Vandeputte, Marc; Gela, David; Dolezal, Marek; Blichtova, Hana; Rodina, Marek; Flaishans, Martin; Kocour, Martin. |
| Fish are a rich source of omega-3 polyunsaturated fatty acids (n-3 PUFAs) and thus, they should be an integral part of human diet at least twice a week. As a result, high attention has been devoted to the improvement of fatty acids (FA) content in the flesh of farmed fish through nutrition. Conversely, there are very few data on the potential of selective breeding to improve FA composition in fish. We estimated genetic parameters of fillet fatty acid content and performance traits in market size common carp cultured under semi-intensive pond conditions. The experimental stock arose through factorial mating of 7 dams and 36 sires. All families were reared communally. Pedigree was reconstructed with microsatellite markers, and 158 individuals were dressed... |
| Tipo: Text |
Palavras-chave: Genetic correlations; Genetic improvement; Growth; Heritability; Slaughtering traits; Supplemental feeding. |
| Ano: 2018 |
URL: https://archimer.ifremer.fr/doc/00449/56043/57558.pdf |
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