| ABSTRACT Boron is one of the most limiting micronutrients in the grain production system in Brazil. Thus, the objective of this study was to evaluate the effects of the application forms and doses of boron on the concentration of this nutrient in the leaves, straw, and grains of wheat, as well as the production components and grain yield. The residual effect of boron in the soil was also evaluated. An experiment was conducted in a no-tillage system in Oxisol with clay texture in Selvíria, Mato Grosso do Sul. The experimental design was a randomized block design with four replicates arranged in a 4 x 3 factorial scheme. Four doses of boron (0, 1, 2, and 4 kg ha-1) were applied with a boric acid source (B = 17%) and three application forms: a) during the... |
