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Avila,VS de; Penz Jr.,AM; Brum,PAR de; Rosa,PS; Guidoni,AL; Figueiredo,ÉAP de. |
The performance of Arbor Acres broiler breeders (1,296 females; 144 roosters) was evaluated when submitted to the following treatments (T): T1 = feeding at 6:30 a.m. (control); T2 = 50% feeding at 6:30 a.m. and 50% at 3:30 p.m. (dual feeding); T3 = feeding at 11:00 a.m.; and T4 = feeding at 3:30 p.m. Treatments were randomly distributed in 48 pens. There were 27 females and 3 males in each pen and 12 repetitions per treatment. Nutrition and management were as recommended for the commercial strain. It was evaluated age at first egg (AFE), total egg production (TEP), number of days with production above 80% (DAP80), laying peak (P), female mortality (MOR), and gross profit margin (GM) per hen. Data were submitted to analysis of variance and means were... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Broiler breeders; Economic evaluation; Feeding time; Performance. |
Ano: 2003 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2003000300007 |
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Faria Filho,DE; Rosa,PS; Torres,KAA; Macari,M; Furlan,RL. |
A study was carried out to elaborate response surface models using broiler performance data recovered from literature in order to predict performance and elaborate economic analyses. Nineteen studies published between 1995 and 2005 were retrieved using the systematic literature review method. Weight gain and feed conversion data were collected from eight studies that fulfilled the pre-established inclusion criteria, and a response surface model was adjusted using crude protein, environmental temperature, and age as independent variables. The models produced for weight gain (r² = 0.93) and feed conversion (r² = 0.85) were accurate, precise, and not biased. Protein levels, environmental temperature and age showed linear and quadratic effects on weight gain... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Crude protein; Environmental temperature; Regression analysis; Response surface; Slaughter age; Systematic literature review. |
Ano: 2008 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2008000200009 |
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Rosa,PS; Faria Filho,DE; Dahlke,F; Vieira,BS; Macari,M; Furlan,RL. |
In order to evaluate the effect of energy intake and broiler genotype on performance, carcass yield, and fat deposition, 600 one-day-old male chicks from two different genetic groups (AgRoss 308 - commercial line and PCLC - Embrapa non-improved line) were fed diets with different metabolizable energy level (2950, 3200 and 3450 kcal/kg). A completely randomized experimental design in a 2X3 factorial arrangement with four replications of 25 birds per treatment was applied. In order to ensure different energy intake among treatments within each strain, feed intake was daily adjusted by pair-feeding schemes. AgRoss 308 broilers had better performance and carcass yield, and presented lower abdominal fat deposition rate. In both genetic groups, the highest... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Allometric growth; Broiler chickens; Carcass composition; Energy intake; Genetic strains. |
Ano: 2007 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000200007 |
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Avila,VS de; Penz Jr.,AM; Rosa,PS; Brum,PAR de; Guidoni,AL; Ledur,MC. |
One thousand two hundred and ninety six Arbor Acres females and 144 males were used to study the influence of feeding time on sexual maturity and carcass composition. Treatments were: T1 = feeding at 6:30 am, T2 = 50% feeding at 6:30 am and 50% at 3:30 pm (dual), T3 = feeding at 11:00 am, T4 = feeding at 3:30 pm. Nutrition and management were as recommended to the commercial line. Variables studied were: sexual maturity at 5% production (SM), mean egg production percentage (PEP) body weight (BW), carcass composition, tibia weight (TIBW) and tibia calcium (Ca) and phosphorus (P) contents. Analysis of variance was used, and the means were compared using Student's t test. T2 females reached SM at 25.92 weeks, which was earlier (p<0.01) than the other... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Broiler breeders; Carcass composition; Egg production; Feeding time; Sexual maturity. |
Ano: 2003 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2003000300006 |
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Furlan,RL; Faria Filho,DE de; Rosa,PS; Macari,M. |
Nutrition for broilers under high temperatures is extremely important for brazilian broiler chicken industry because the amounts of consumed nutrients and environmental temperature have great effects on bird performance and carcass quality. Among diet nutrients, protein has the highest heat increment; thus, during many years, diets with low protein level were recommended in order to reduce heat production in broiler chickens under heat stress. However, reports have shown that low-protein diets have negative effects on broiler performance when environmental temperature is high, because during heat stress, low food intake associated to a low diet protein induce amino acid deficiencies. Other studies have shown that broilers fed low-protein diets increase... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Broiler chickens; Crude protein; Heat stress; Heat increment; Heat production. |
Ano: 2004 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2004000200001 |
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Rosa,PS; Faria Filho,DE; Dahlke,F; Vieira,BS; Macari,M; Furlan,RL. |
In order to evaluate the effects of broiler genotype and of heat exposure on performance, carcass characteristics, and protein and fat accretion, six hundred one-day-old male broilers were randomly assigned in a 2 x 3 factorial arrangement, according to the following factors: genetic group (selected and non-selected broilers) and pair-feeding scheme (Ad32 - reared under heat stress and fed ad libitum; Ad23 - reared at thermoneutrality and fed ad libitum; Pf23 - reared at thermoneutrality and pair fed with Ad32), with a total of six treatments with four replicates of 25 birds each. Independent of pair-feeding scheme, selected broilers showed better feed conversion, higher carcass yield, and lower abdominal fat deposition rate. However, as compared to... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Allometric coefficient; Carcass yield; Genetic improvement; Heat stress. |
Ano: 2007 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2007000300007 |
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