|
|
|
|
|
| Basso, Pricila; Bonaldo, Solange Maria; Ruffato, Solenir. |
| Soybean is one of the main crop in the world, because is a source of food products, for animals and humans, besides its use as biofuels. Although new technologies have been used in this crop, its productivity has been limited mainly by the occurrence of diseases, such as anthracnose (Colletotrichum truncatum) and target spot (Corynespora cassiicola). Thus, the aim of this work was to evaluate the efficiency of fungicides for the control of anthracnose and target spot, applied to the leaves, in a commercial area in the north of Mato Grosso State, Brazil. The experimental design was randomized blocks with eight treatments and three repetitions. The treatments were: T1- Control; T2- 1st Application: Pyraclostrobin + Epoxiconazole, 2nd Application:... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Glycine max; Colletotrichum truncatum; Corynespora cassiicola; Produtividade. |
| Ano: 2015 |
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/10275 |
| |
|
|
| Venceslau, Diego Dias; Ruffato, Solenir; Bonaldo, Solange Maria. |
| The objective of the work was to determine the incidence of plants pathogens in soybeans produced in Mato-Grosso during the period of the crop. Samples of soybeans from the varieties TMG1179RR, W787RR, GB874RR, TMG132RR and MSoy9144RR, obtained in three periods of crop (January, February and March) from the city of Feliz Natal, had their sanity analyzed by the blotter test. The results revealed incidence of Fusarium spp., Colletotrichum spp., Cercospora spp. and Bipolaris sp. at the variety TGM1179RR. On the variety W787RR it showed Fusarium spp., Colletotrichum spp., Cercospora spp. and Rhizopus sp.; and Colletotrichum spp, Cercospora spp., Fusarium spp., Cladosporium sp., Aspergillus sp., Bipolaris sp., Corynespora sp., one unidentified ascomycete (UA)... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Sanidade; Fungos; Blotter test; Cultivares.. |
| Ano: 2015 |
URL: http://e-revista.unioeste.br/index.php/scientiaagraria/article/view/10283 |
| |
|
|
|
