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Finger Millet Growth and Nutrient Uptake Is Improved in Intercropping With Pigeon Pea Through “Biofertilization” and “Bioirrigation” Mediated by Arbuscular Mycorrhizal Fungi and Plant Growth Promoting Rhizobacteria Organic Eprints
Saharan, Krishna; Schütz, Lukas; Kahmen, Ansgar; Wiemken, Andres; Boller, Thomas; Mathimaran, Natarajan.
Legume-cereal intercropping is well known in traditional dry land agriculture. Here, we tested whether finger millet, a shallow-rooted cereal, can profit from neighboring pigeon pea, a deep-rooted legume, in the presence of “biofertilization” with arbuscular mycorrhizal fungi (AMF) and plant growth-promoting rhizobacteria (PGPR), under drought conditions. We conducted a greenhouse experiment using compartmented microcosms. Pigeon pea was grown in a deep compartment with access to a moist substrate layer at the bottom, whereas finger millet was grown in a neighboring shallow compartment, separated by 25-µm nylon mesh, without access to the moist substrate layer. In the presence of a common mycorrhizal network (CMN), with or without PGPR, a drought condition...
Tipo: Journal paper Palavras-chave: Crop combinations and interactions Nutrient turnover Crop health; Quality; Protection.
Ano: 2018 URL: http://orgprints.org/35409/1/Saharan-etal-2018-frontiersEnvSci-vol6-article46-p1-11.pdf
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