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	Provedor de dados Thai Agricultural (9) Autor Santisopasri, V. (9) Sriroth, K. (8) Piyachomkwan, K. (7) Oates, C.G. (6) Kurotjanawong, K. (4) Chinsamran, K. (2) Chotineeranat, S. (2) Chatakanonda, P. (1) Chollakup, R. (1) Kijkhunasatian, C. (1) Ninchan, B. (1) Petchalanuwat, C. (1) Piyachomkwan, P. (1) Sriroth , K. (1) Wansuksri, R. (1) Mais... Palavra-chave Cassava (7) Starch (7) Chemical (1) Granule (1) Influence (1) Investigating (1) Lactic (1) Physico (1) Potato (1) Relationships (1) Rice (1) Mais... Ano 2005 (2) 2004 (1) 2001 (2) 1999 (1) 1998 (2) 1997 (1) Mais... País Thailand (9)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 9 Primeira ... 1 ... Última Comparison of varieties and harvesting time on changes in extracted starch from cassava roots Thai Agricultural Sriroth, K.; Santisopasri, V.; Kurotjanawong, K.; Piyachomkwan, K.; Oates, C.G.. Palavras-chave: Cassava; Starch. Ano: 1998 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4836 Impact of drought during early growth on cassava starch quality Thai Agricultural Sriroth, K.; Piyachomkwan, K.; Chotineeranat, S.; Chollakup, R.; Santisopasri, V.; Oates, C.G.. Palavras-chave: Cassava; Starch. Ano: 1998 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4835 Preliminary evaluation of a model for investigating starch structure-function relationships in cassava starch Thai Agricultural Kurotjanawong, K.; Santisopasri, V.; Sriroth , K.; Oates, C.G.. Palavras-chave: Cassava; Starch; Relationships; Investigating. Ano: 1997 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4844 Impact of water stress on yield and quality of cassava starch Thai Agricultural Santisopasri, V.; Kurotjanawong, K.; Chotineeranat, S.; Piyachomkwan, K.; Sriroth, K.; Oates, C.G.. Palavras-chave: Cassava; Starch. Ano: 2001 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4802 The role of lactic acid fermentation on processing and properties of sweetpotato and cassava starch Thai Agricultural Chinsamran, K.; Piyachomkwan, K.; Santisopasri, V.; Sriroth, K.. Palavras-chave: Cassava. Ano: 2004 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4753 Effect of lactic acid fermentation on physico-chemical properties of starch derived from cassava, sweet potato and rice Thai Agricultural Chinsamran, K.; Piyachomkwan, K.; Santisopasri, V.; Sriroth, K.. Palavras-chave: Starch; Lactic; Potato. Ano: 2005 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4736 Cassava starch granule structure – function properties: influence of time and conditions at harvest on four cultivars of cassava starch Thai Agricultural Sriroth, K.; Santisopasri, V.; Petchalanuwat, C.; Kurotjanawong, K.; Piyachomkwan, K.; Oates, C.G.. Palavras-chave: Cassava; Granule; Starch; Influence. Ano: 1999 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4823 Relationship between structural properties of rice starches and their physico-chemical properties and cooking quality of rice grains Thai Agricultural Piyachomkwan, P.; Wansuksri, R.; Kijkhunasatian, C.; Chatakanonda, P.; Ninchan, B.; Santisopasri, V.; Sriroth, K.. Palavras-chave: Rice; Physico; Chemical. Ano: 2005 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4738 Environmental conditions during root development: indicator of cassava starch quality Thai Agricultural Sriroth, K.; Piyachomkwan, K.; Santisopasri, V.; Oates, C.G.. Palavras-chave: Cassava; Starch. Ano: 2001 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/4804 Registros recuperados: 9 Primeira ... 1 ... Última

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