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Ethanol effect associated with hydrothermal treatment on ‘Tommy Atkins’ mango’s quality Rev. Bras. Frutic.
Vilar,Silvana Belém de Oliveira; Castro,Maria Fernanda Demonte Penteado Morethzon de; Benato,Eliane Aparecida; Moreira,Inacia dos Santos; Figueiredo Neto,Acácio; Schmidt,Flávio Luís.
Abstract One of the great challenges of the mango production chain is the maintenance of post-harvest quality of this fruit for export with a focus on food safety. This study evaluated the effect of the hydrothermal treatment associated to ethanol on mango’s quality. Two tests were performed, in both were used ‘Tommy Atkins’ mangoes. In the first one, the heat treatment consisted of immersing the fruits in a bath at 46.1 °C / 75 minutes with ethanol concentrations of 0, 5, 10 and 20% v / v, then a cooling bath at 21.1 °C / 30 minutes and stored at 25 °C. In the second, fruits were submitted to the baths, but with ethanol concentrations of 0, 3, 5 and 7% v/v, and stored at 25°C and 10°C. Physical-chemical and phytopathological analysis and percentage of...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Alcohol; Mangifera indica; Postharvest; Thermotherapy.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452019000300301
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Control of Colletotrichum gloeosporioides (penz.) Sacc. In yellow passion fruit using Cymbopogon citratus essential oil BJM
Anaruma,Nina Duarte; Schmidt,Flávio Luís; Duarte,Marta Cristina Teixeira; Figueira,Glyn Mara; Delarmelina,Camila; Benato,Eliane Aparecida; Sartoratto,Adilson.
The use of antibiotics in agriculture is limited when compared to their applications in human and veterinary medicine. On the other hand, the use of antimicrobials in agriculture contributes to the drug resistance of human pathogens and has stimulated the search for new antibiotics from natural products. Essential oils have been shown to exert several biological activities including antibacterial and antifungal actions. The aim of this study was to determine the activity of 28 essential oils from medicinal plants cultivated at CPMA (Medicinal and Aromatic Plants Collection), CPQBA/UNICAMP, against Colletotrichum gloeosporioides (Penz.) Sacc., the anthracnose agent in yellow passion fruit (Passiflora edulis Sims f. flavicarpa Deg), as well as evaluating...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Yellow passion fruit; Colletotrichum gloeosporioides; Anthracnose; Antimicrobial activity; Minimal inhibitory concentration.
Ano: 2010 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1517-83822010000100012
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