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Economic analysis of stockless, horticultural crop rotations on a model farm in temperate zone organic systems Organic Eprints
Schmutz, Ulrich; Firth, Chris; Rayns, Francis.
Research draws on an organic research farm site in central England with a temperate zone climate - fairly common for the northern lowlands of Europe. The soil type is a sandy loam with 591 mm rainfall. Detailed economic and agronomic data have been collected since conversion began in 1995. The economic analysis discusses rotational gross and net margins of more than 30 different rotations with different fertility building and vegetable crops (potatoes, cabbages, onions, carrots, leeks and parsnips). Sensitivity and risk analysis of key variable costs important for successful organic vegetable production are shown. Rotational gross margins varied from –570 €/ha to 6,341 €/ha. Highest output-risk was introduced by yield variations, not price variation....
Tipo: Conference paper, poster, etc. Palavras-chave: Farm economics.
Ano: 2005 URL: http://orgprints.org/4473/4/Schmutz_etal_4p_revised%2Ded.doc
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Pathways to phase-out contentious inputs Organic Eprints
Schmutz, Ulrich.
Workshop "Pathways to phase-out contentious inputs" with the following three inputs: • Replacement of Contentious Inputs in Organic Farming Systems (RELACS) – a comprehensive Horizon 2020 project, Veronika Maurer, Research Institute of Organic Agriculture (FiBL), CH • Pathways to phase-out contentious inputs from organic agriculture in Europe – Research overview and preliminary results, Ulrich Schmutz, Coventry University, UK • Lessons learned from phase-outs – the case of the peat phase-out in the United Kingdom, Judith Conroy
Tipo: Conference paper, poster, etc. Palavras-chave: "Organics" in general; Animal husbandry; Crop husbandry; Soil.
Ano: 2018 URL: http://orgprints.org/34215/1/Workshop%20ICOAS%202018%20with%20inputs%20from%20Maurer%20Schmutz%20and%20Conroy%20%28abstracts%29.pdf
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The use of computer modelling to evaluate the agronomic, economic and environmental impacts of N management in contrasting organic rotations Organic Eprints
Rayns, Francis; Schmutz, Ulrich; Firth, Chris; Thorup-Kristensen, Kristian; Zhang, Kefeng; Rahn, Clive.
A new computer model (EU-ROTATE_N) has been developed with the aim of improving nitrogen management on all farms across Europe which include fi eld vegetables in their rotations. It brings together aspects of many existing models and contains a number of features to make it applicable to organic producers (e.g. taking account of nitrogen fixation by legume containing leys, nitrogen conservation by winter cover crops and nitrogen supply by manures and composts). A key feature is the model’s ability to simulate economic output and this enables it to be of value to policy makers when considering the impact of new measures to reduce environmental pollution. This paper describes the model and some initial work that has been conducted to evaluate it under UK...
Tipo: Conference paper, poster, etc. Palavras-chave: Farm nutrient management; Vegetables; Farm economics.
Ano: 2006 URL: http://orgprints.org/10215/1/10215.pdf
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Current use of peat, plastic and fertiliser inputs in organic horticultural and arable crops across Europe Organic Eprints
Løes, Anne-Kristin; Katsoulas, Nikolaos; Caceres, Rafaela; de Cara, Manuel; Cirvilleri, Gabriella; Kir, Alev; Knebel, Lucas; Malinska, Krystyna; Oudshoorn, Frank; Raskin, Ben; Rayns, Francis; Valleix, Sophie; Schmutz, Ulrich.
The use of contentious inputs linked to plant protection, and the use of peat, plastic and fertilisers used in growing have been mapped in selected organically produced crops in 10 countries across Europe. This report refers the output of this mapping. It shows that organic production has not come very far to phase out peat or plastic. The consumption of these materials seems to be quite comparable to non-organic production systems.The main utilisation of peat is for production of young plants (transplants). Most organic growers purchase plants e.g. for citrus, olives and grafted tomatoes and the growing media has usually a high content of peat. Vegetable transplants are also commonly produced by special growers. Peat is also used for casing layers for...
Tipo: Report Palavras-chave: Greenhouses and coverings Breeding; Genetics and propagation Weed management Farm nutrient management Evaluation of inputs.
Ano: 2018 URL: http://orgprints.org/34357/1/D5_1%20O%2B%20Current%20use%20of%20contentious%20inputs%20WP5%20SOIL.pdf
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Measuring your Garden Footprint Organic Eprints
Davies, Gareth; Schmutz, Ulrich.
The work reports on a Garden Organic (working name of Henry Doubleday Research Association, Coventry UK) members experiment in 2007. Garden Organic members were surveyed with a detailed paper questionnaire to calculate an average gardening footprint of committed (self-selected) organic gardeners in the UK. This was used to develop a garden footprinting methodology and to create a benchmark of committed organic gardening in the UK. This was then compared to commerical orangic growing and to other household activities with their respective footprint and potential for improvement. Summary findings: (116 responses 85% reponse rate). o The average UK food and drink ecological footprint is around 1.4 gha/ha o About a quarter of this (25% =0.35 gha/ha) is...
Tipo: Working paper Palavras-chave: Community development; Vegetables; Greenhouses and coverings; Fruit and berries; Environmental aspects.
Ano: 2007 URL: http://orgprints.org/18432/1/Davies_and_Schmutz_(2007)_Measuring_your_Garden_footprint_Report.pdf
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Can N Use and Farm Income be Optimized for Organic Field Vegetable Rotations in Europe? Organic Eprints
Schmutz, Ulrich; Firth, Chris; Rayns, Francis; Rahn, Clive.
Most fresh organic vegetables are produced in intensive rotations, which rely heavily on large inputs of nitrogen to maintain the yield and quality of produce demanded by customers. Field vegetable crops often use nitrogen inefficiently and may leave large residues of nitrogen in the soil after harvest, which can lead to damage to soil, water and air quality. The four-year project EU-ROTATE_N "Development of a model-based decision support system to optimize nitrogen use in horticultural crops rotations across Europe" aims to reduce some of these problems. The project, led by HRI Wellesbourne, started in January 2003 and involves seven research organizations from countries in northern, central and southern Europe. Work includes the evaluation of the effects...
Tipo: Journal paper Palavras-chave: Vegetables.
Ano: 2004 URL: http://orgprints.org/4792/1/4792.pdf
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Scientific evidence on how organic food and farming contributes to sustainable food security Organic Eprints
de Porras Acuna, Miguel Angel; Niggli, Urs; Love, Nicola; Moeskops, Bram; Padel, Susanne; Schmutz, Ulrich; Lehejček, Jiří; Beck, Alexander; Müller, Adrian; Ulmer, Karin; Chable, Véronique; Levidow, Les; Mulvany, Patrick.
This briefing aims to summarise the most relevant recent scientific publications that critically assess the productivity and sustainability of organic farming methods. The rapid increase in the quantity of scientific literature on this topic reflects the growing importance of the sector as well as the need for accurate data and analysis to inform policy makers. There are currently 2.7 million organic-certified farmers (of which 350.000 are in Europe) who have committed to sustainable farming practices. Can organic food and farming be upscaled in order to contribute to sustainable food system and food security?
Tipo: Report Palavras-chave: "Organics" in general Food security; Food quality and human health Produce chain management.
Ano: 2018 URL: http://orgprints.org/35006/1/dePorras-etal-2018-tporganics-briefing-evidence-of-the-performance-of-organic-farming.pdf
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Current use and legal status of crop protection inputs Organic Eprints
Katsoulas, Nikolaos; Løes, Anne-Kristin; Andrivon, Didier; Cirvilleri, Gabriella; de Cara, Manuel; Kir, Alev; Knebl, Lucas; Malinska, Krystyna; Oudshoorn, Frank; Raskin, Ben; Schmutz, Ulrich.
This deliverable presents the results of the survey carried out in the frame of Tasks 3.1. and Task 5.1 in the Horizon 2020 Project Organic PLUS. A common table/questionnaire for both tasks was used in order to map the use of contentious inputs linked to plant protection (mainly Cu, S and mineral oils), and the use of peat, plastic and fertilisers used in growing, in 10 countries participating in Organic-PLUS (Denmark, France, Germany, Greece, Italy, Norway, Poland, Spain, Turkey and UK). The survey was carried out mainly by interviewing one to three experienced advisors per crop, asking them to fill in a table describing a typical organic production of the relevant crop, emphasising the use of various inputs. In some cases the survey was based on already...
Tipo: Report Palavras-chave: Crop health; Quality; Protection Evaluation of inputs.
Ano: 2018 URL: http://orgprints.org/34356/1/D3.1%20O%2B%20Current%20use%20of%20contentious%20inputs%20WP3%20%20PLANT.pdf
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Pathways to phase-out contentious inputs from organic agriculture in Europe (Organic -PLUS): POSTER Organic Eprints
Løes, Anne-Kristin; Schmutz, Ulrich; Evans, Adrian; Sørensen, Claus Grøn; DeMarchi, Massimo; Nikolaos, Katsoulas.
A recent Horizon 2020-call asked for research to phase out contentious inputs from organic agriculture. During 2018-2021, Organic-PLUS, led by Coventry University, UK will identify and evaluate such inputs, provide technical solutions to phase them out, and assess economic, environmental and social effects of such changes. The project is is funded as a Research and Innovation Action under Horizon 2020-SFS-08-2017.
Tipo: Conference paper, poster, etc. Palavras-chave: Assessment of impacts and risks; Consumer issues; Evaluation of inputs.
Ano: 2018 URL: http://orgprints.org/34529/1/Poster%20Padova%202018%20whole%20project%20Pathways%20to%20phase-out%20contentious%20inputs_4.pdf
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Trials in Organic Horticulture Organic Eprints
Koller, Martin; Rayns, Francis; Schmutz, Ulrich.
A pre-condition for trials concerning organic vegetable and fruit crops is the EU regulation 834/2007 on organic farming, or any other equivalent regulation in countries outside the EU. Inside the EU, in addition to the public (legally binding) EU standard, private standards of certification bodies defining organic or bio-dynamic production are also relevant. Research should always be conducted on well-established organic land (ideally converted for at least 5 years), and the history of conversion should be documented in the Materials and Methods section of any report (for research studying the process of conversion this is obviously not applicable). If the research involves methods and products which are currently not part of organic standards (public or...
Tipo: Book chapter Palavras-chave: "Organics" in general; Vegetables; Research methodology and philosophy.
Ano: 2016 URL: http://orgprints.org/30600/1/koller-etal-2016-BioGreenhouse_Research-chapter2-p13-22.pdf
Registros recuperados: 10
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