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Simões,Adriano do N; Puiatti,Mário; Salomão,Luiz CC; Mosquim,Paulo R; Puschmann,Rolf. |
The storage of minimally processed vegetables at low temperatures, in association with proper packaging, represents one of the available technological solutions to mitigate the variations that hinder the quality of final products during storage. We studied the physicochemical variations that occur straight after minimal processing, as well as those that occur during the storage of minimally processed and intact leaves of collard greens (Brassica oleracea var. acephala), stored in 50-µm thick polypropylene bags, with 810-μm diameter perforations. Leaves were stored for 15 and 9 days, at 5 and 10± 1ºC, respectively. There were losses of total chlorophyll, soluble sugars, starch, and soluble amino acids immediately after the minimal processing. The rates of... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Brassica oleraceae var. acephala; Minimal processing; Shelf life; Postharvest. |
Ano: 2010 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362010000100015 |
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Simões,Adriano do N; Moreira,Silvino I; Costa,Franciscleudo B da; Almeida,Alysson Roberto de; Santos,Ricardo HS; Puschmann,Rolf. |
The quality of baby carrots may be associated to the standard of the raw material that in turn, may be influenced by agronomic practices. Thus, the effect of planting density and harvest age were assessed on physical and morphological characteristics, yield and end quality of intact and minimally processed carrots in the form of baby carrots. A randomized block experimental design was used with the density in the plots (4 x 20 cm and 4 x 7.5 cm) and the harvest age in the subplots (50, 57, 64, 71, 78, 85, 92, 99 and 106 days), with five replications. The experimental unit consisted of 25 plants. The assessments of diameter, length, yield, secondary phloem translocation with the cambio and total carotenoids were decisive in selecting the carrot harvest age... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Daucus carota; Quality; Planting system; Minimal processing. |
Ano: 2010 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-05362010000200002 |
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