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Registros recuperados: 71
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Maize Revolutions in Sub-Saharan Africa AgEcon
Smale, Melinda; Byerlee, Derek R.; Jayne, Thomas S..
There have been numerous episodes of widespread adoption of improved seed and long-term achievements in the development of the maize seed industry in Sub-Saharan Africa. This summary takes a circumspect view of technical change in maize production. Adoption of improved seed has continued to rise gradually, now representing an estimated 44 percent of maize area in Eastern and Southern Africa (outside South Africa), and 60 percent of maize area in West and Central Africa. Use of fertilizer and restorative crop management practices remains relatively low and inefficient. An array of extension models has been tested and a combination of approaches will be needed to reach maize producers in heterogeneous agricultural environments. Yield growth overall has been...
Tipo: Working or Discussion Paper Palavras-chave: Sub-Saharan Africa; Maize; Seed; Agricultural and Food Policy; Production Economics.
Ano: 2011 URL: http://purl.umn.edu/113651
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Organization and Performance of National Maize Seed Industries: A New Institutionalist Perspective AgEcon
Morris, Michael L.; Smale, Melinda.
Tipo: Working or Discussion Paper Palavras-chave: Crop Production/Industries; Research and Development/Tech Change/Emerging Technologies.
Ano: 1997 URL: http://purl.umn.edu/7698
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Local Markets, Local Varieties: Rising Food Prices and Small Farmers' Access to Seed AgEcon
Smale, Melinda; Cohen, Marc J.; Nagarajan, Latha.
In-depth field research—undertaken by IFPRI with the Food and Agriculture Organization of the United Nations (FAO) and other partners in India, Kenya, and Mali—brings to light new evidence about farmers’ access to seed and the role of village markets in supplying it, with a focus on semi-arid environments.1 The findings point to several policy options aimed at improving the effectiveness of these markets, which can be crucial for reducing the potential negative impacts of high food prices. Such options might be considered in tandem with those recommended for more favorable environments, where seed systems already function more effectively. This brief introduces the issues that drove this research project, relevant concepts, and methods. The accompanying...
Tipo: Report Palavras-chave: Crop Production/Industries.
Ano: 2009 URL: http://purl.umn.edu/49998
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Breeder Demand for and Utilisation of Wheat Genetic Resources in Australia AgEcon
Brennan, John P.; Godden, David P.; Smale, Melinda; Meng, Erika C.H..
As part of an ACIAR-funded project on genetic diversity in wheat in Australia and China, Australian wheat breeders were surveyed to assess the importance of genetic diversity to breeders. This paper reports the findings of that survey, and identifies the key issues that concern wheat breeders. The issues addressed include the breeders’ attitude to diversity and the diversity available in their current gene pool. The sources of materials that breeders use to maintain and/or increase diversity in their programs are identified, and ways in which diversity influences breeding decisions are also examined. More importantly from the policy view point, survey responses identify changes over time in the environment in which breeders operate that affect the extent...
Tipo: Presentation Palavras-chave: Genetic/diversity/wheat/breeder/survey; Crop Production/Industries.
Ano: 1999 URL: http://purl.umn.edu/123776
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Using Ecological Indices and Economics to Explain Diversity in a Wheat Crop: Examples from Australia and China AgEcon
Smale, Melinda; Meng, Erika C.H.; Brennan, John P.; Hu, Ruifa.
Spatial diversity indicators may serve policymakers as they seek to manage crop genetic diversity and externalities associated with diffusion of some genetically modified crops. This paper adapts ecological indices of spatial diversity to area distributions of modern wheat varieties in contrasting production systems of Australia and China. The variation in three concepts of spatial diversity—richness, abundance, and evenness—is explained using Zellner’s seemingly unrelated regression (SUR). Determinants of wheat diversity differ by concept, but include variety traits other than yield potential, environmental factors, and policies affecting the supply of varieties, research spill-ins, and market liberalization.
Tipo: Presentation Palavras-chave: Agricultural and Food Policy; Crop Production/Industries.
Ano: 2000 URL: http://purl.umn.edu/123732
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DETERMINANTS OF CEREAL DIVERSITY IN COMMUNITIES AND ON HOUSEHOLD FARMS OF THE NORTHERN ETHIOPIAN HIGHLANDS AgEcon
Benin, Samuel; Gebremedhin, Berhanu; Smale, Melinda; Pender, John L.; Ehui, Simeon K..
On farm conservation of crop diversity poses obvious policy challenges in terms of the design of appropriate incentive mechanisms and possible trade-offs between conservation and productivity. This paper compares factors explaining the inter-specific diversity (diversity among species) and infra-specific diversity (diversity among varieties within a species) of cereal crops grown in communities and on individual farms in the northern Ethiopian highlands. Using named varieties and ecological indices of spatial diversity (richness, evenness, and inverse dominance), we find that a combination of factors related to the agro-ecology of a community, its access to markets, and the characteristics of its households and farms significantly affect both the inter-...
Tipo: Working or Discussion Paper Palavras-chave: Household Farms; Communities; Ethiopia; Agrobiodiversity; On Farm Conservation; Crop Production/Industries.
Ano: 2003 URL: http://purl.umn.edu/16101
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INTRODUCTION: A TAXONOMY OF GENEBANK VALUE AgEcon
Smale, Melinda; Koo, Bonwoo.
Tipo: Report Palavras-chave: Resource /Energy Economics and Policy.
Ano: 2003 URL: http://purl.umn.edu/16482
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Combining revealed and stated preference methods to assess the private value of agrobiodiversity in Hungarian home gardens AgEcon
Birol, Ekin; Kontoleon, Andreas; Smale, Melinda.
Hungarian home gardens are small-scale farms managed by farm households using traditional management practices and family labor. They generate private benefits for farmers by enhancing diet quality and providing food when costs of transacting in local markets are high. Home gardens also generate public benefits for society by supporting long-term productivity advances in agriculture. In this paper, we estimate the private value to farmers of agrobiodiversity in home gardens. Building on the approach presented in EPTD Discussion Paper 117 (2004), we combine a stated preference approach (a choice experiment model) and a revealed preference approach (a discrete-choice, farm household model). Both models are based on random utility theory. To combine the...
Tipo: Report Palavras-chave: Home gardens; Small-scale farmers; Diet quality; Agricultural productivity; Agrobiodiversity; Household surveys; Private value; Choice experiment model; Farm household model; Revealed and stated preference methods; Biodiversity; Crop Production/Industries.
Ano: 2006 URL: http://purl.umn.edu/55415
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SEARCH STRATEGIES AND THE VALUE OF A LARGE COLLECTION AgEcon
Gollin, Douglas; Smale, Melinda; Skovmand, Bent.
Tipo: Report Palavras-chave: Research and Development/Tech Change/Emerging Technologies.
Ano: 2003 URL: http://purl.umn.edu/16481
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Wheat Diversity and Productivity in Indian Punjab After the Green Revolution AgEcon
Smale, Melinda; Singh, Joginder; Di Falco, Salvatore; Zambrano, Patricia.
The Punjab of India is an historical source of key wheat genetic resources in national and global plant breeding, and a focus of concerns about the abandonment of local varieties during the Green Revolution. Much of the wheat area in Punjab was already planted with earlier products of modern plant breeding programs when the Green Revolution began. These cultivars were more genetically similar and less productive than the semi-dwarf wheat varieties that succeeded them. We define, summarize and test indices of variety change and genetic diversity for the modern wheat varieties released and grown in Indian Punjab during the post-Green Revolution period. The first is the area-weighted average of varieties grown, which measures the rate of variety change,...
Tipo: Conference Paper or Presentation Palavras-chave: Wheat; Genetic diversity; Indian Punjab; Productivity; Crop Production/Industries; Q12; Q57.
Ano: 2006 URL: http://purl.umn.edu/25794
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Sources of Productivity Growth in Wheat: A Review of Recent Performance and Medium- to Long-Term Prospects AgEcon
Rejesus, Roderick M.; Heisey, Paul W.; Smale, Melinda.
Sources of yield growth in wheat are investigated based on a stylized framework of technical change. Evidence suggests that the relative contribution of input intensification to yield growth has diminished in recent years and is likely to continue to decline in the future. One potential source of yield growth in wheat during the medium to long term is improved efficiency of input use, rather than input intensification, through sustainable wheat production practices rather than pure input increases. Other large gains could be made with continuous adoption of newer and better modern varieties based on advances in wheat breeding. Wide crossing and biotechnology could improve the stability of wheat yields in the intermediate term; their long-term impact on...
Tipo: Working or Discussion Paper Palavras-chave: Crop Production/Industries.
Ano: 1999 URL: http://purl.umn.edu/7693
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SEARCHING A GENE BANK: THE CASE OF WHEAT AgEcon
Gollin, Douglas; Smale, Melinda; Skovmand, Bent.
Using data on the distributions of disease and pest resistance among wheat varieties, this paper reports theoretical and empirical findings concerning the efficient management of a gene bank and the optimal size of a collection.
Tipo: Conference Paper or Presentation Palavras-chave: Crop Production/Industries; Research and Development/Tech Change/Emerging Technologies.
Ano: 1998 URL: http://purl.umn.edu/20879
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A Regional Analysis of Maize Biological Diversity in Southeastern Guanajuato, Mexico AgEcon
Gomez, Jose Alfonso Aguirre; Bellon, Mauricio R.; Smale, Melinda.
Four environments with contrasting potential for agricultural productivity and infrastructure development were identified in Guanajuato State, Mexico, to test hypotheses about the relationship of maize biological diversity to the region's potential for agricultural productivity and infrastructure development. Samples of all types of maize grown by a random sample of farmers were collected from each environment. The maize samples were classified by race, racial mixture, or type of 'creolized' or improved variety. Landraces were the dominant maize class in all four environments; the use of improved varieties was negligible. Several diversity indices were calculated, and no statistically significant differences were apparent between the environments with the...
Tipo: Working or Discussion Paper Palavras-chave: Crop Production/Industries.
Ano: 1998 URL: http://purl.umn.edu/7671
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AGRI-ENVIRONMENTAL POLICIES IN A TRANSITIONAL ECONOMY: THE VALUE OF AGRICULTURAL BIODIVERSITY IN HUNGARIAN HOME GARDENS AgEcon
Birol, Ekin; Smale, Melinda; Gyovai, Agnes.
Agricultural biodiversity is an environmental resource. Much of the agricultural biodiversity remaining in situ today is found on the semi-subsistence farms of poorer countries and the small-scale farms or home gardens of more industrialized nations. The traditional small farms of Hungary are labelled "home gardens" as a reflection of their institutional identity during the collectivisation period. Homesteads managed with family labor, they continue to serve essential food security and diet quality functions during economic transition. Home gardens contribute to the preservation of rural settlements and cultural heritage, and they contain relatively high levels of several components of agricultural biodiversity. The role of home gardens in the...
Tipo: Working or Discussion Paper Palavras-chave: Agricultural biodiversity; In situ conservation; Choice experiment method; Hungary; Home garden; Agricultural and Food Policy; Crop Production/Industries; Environmental Economics and Policy.
Ano: 2004 URL: http://purl.umn.edu/60331
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The impact of participation in Diversity Field Fora on farmer management of millet and sorghum varieties in Mali AgEcon
Smale, Melinda; Diakite, Lamissa; Sidibe, Amadou; Grum, Mikkel; Jones, Hannah; Traore, Issa Seni; Guindo, Hamidou.
Malian farmers have been cultivating millet and sorghum for millennia, but they are slow to adopt and develop modern varieties because it is difficult to observe the difference in yields in their fields, given the challenging local growing conditions. Farmer participatory approaches are therefore recommended. This paper applies an instrumental variables method to survey data from Mali to evaluate the impacts of Diversity Field Fora, a type of farmer field school which aims to boost millet and sorghum yields by showing farmers how to manage diverse varieties. Impact indicators are expected and recalled millet and sorghum yields, the total number of unique attributes of millet and sorghum varieties stocked as seed, and the relative deprivation of the...
Tipo: Journal Article Palavras-chave: Farmer field school; Sorghum; Millet; Landraces; Participatory crop improvement; Mali; Crop Production/Industries.
Ano: 2010 URL: http://purl.umn.edu/93879
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Farmers' Use of Improved Seed Selection Practices in Mexican Maize: Evidence and Issues from the Sierra de Santa Marta AgEcon
Rice, Elizabeth; Smale, Melinda; Blanco, Jose-Luis.
The principal advantage of in situ conservation is that it allows adaptive evolutionary processes to continue in the species that are being conserved. For a cultivated crop species, in situ conservation involves farmers' management of their own genetic resources even as the farmers themselves adapt to a changing environment. Improved seed selection practices and other on-farm breeding strategies have been proposed as a means of providing economic incentives for farmers to continue growing traditional varieties or landraces identified as important for conservation. This paper describes a pilot study among a group of indigenous farmers in the Sierra de Santa Marta, Veracruz, Mexico, who have collaborated in such efforts. The findings raise key issues about...
Tipo: Working or Discussion Paper Palavras-chave: Crop Production/Industries.
Ano: 1997 URL: http://purl.umn.edu/7690
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Variety Choice by Australian Wheat Growers and Implications for Genetic Diversity AgEcon
Brennan, John P.; Godden, David P.; Smale, Melinda; Meng, Erika C.H..
Genetic diversity in agricultural systems relies on both the supply of diversity through varieties produced by breeding programs, and the demand for that diversity, through farmers' usage of varieties. Variety choice by farmers is demonstrated through the mix of varieties that is grown in a given region. In this paper, the conceptual issues relating to the supply of and demand for genetic diversity are explored. An empirical analysis of the varietal demand, based on the varieties grown in the Temora Shire in southern NSW over the post-War period, is undertaken. Changes over time in the choice of varieties by farmers are analysed, and some implications for genetic diversity are discussed.
Tipo: Presentation Palavras-chave: Genetic/diversity/wheat/variety/demand/growers; Crop Production/Industries.
Ano: 1999 URL: http://purl.umn.edu/123785
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USING A CHOICE EXPERIMENT TO ESTIMATE THE DEMAND OF HUNGARIAN FARMERS FOR FOOD SECURITY AND AGROBIODIVERSITY DURING ECONOMIC TRANSITION AgEcon
Birol, Ekin; Kontoleon, Andreas; Smale, Melinda.
Hungarian home gardens are small farms that are repositories of agrobiodiversity and provide food security during economic transition. We use a choice experiment to test the hypothesis that farmer demand for home gardens will decrease as markets develop with European Union accession. Data represent 22 communities with varying levels of market and social infrastructure. We find that farmers located in more economically developed communities choose to be less dependent on small farms for food and prefer lower levels of agrobiodiversity. Findings indicate that the survival of small farms is jeopardized by economic change, but point to some conservation policy options.
Tipo: Working or Discussion Paper Palavras-chave: Food security; Agrobiodiversity; Home gardens; Choice experiment; Multi-functional agriculture; Agricultural and Food Policy; Demand and Price Analysis; Food Security and Poverty; Resource /Energy Economics and Policy.
Ano: 2005 URL: http://purl.umn.edu/31937
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Local Seed Markets and the Determinants of Crop Variety Diversity in Marginal Environments: The Case of Millet in Semi-Arid India AgEcon
Nagarajan, Latha; Smale, Melinda; Glewwe, Paul.
The purpose of the research paper is to characterize biological diversity related to millets in the semi-arid regions of India at various spatial scales of analysis (e.g., farm household versus community levels) and place that evidence in a broader seed systems (includes both formal and informal) context. An important finding of this research is that producer access to millet genetic resources is affected by the extent to which seed is traded via formal markets or through other social institutions, along with farm and household characteristics. Findings also underscore the need for an enhanced theoretical understanding of local seed markets in analyzing crop variety choices and the diversity of materials grown in less favored environments.
Tipo: Conference Paper or Presentation Palavras-chave: Crop Production/Industries.
Ano: 2005 URL: http://purl.umn.edu/19445
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THE DETERMINANTS OF CEREAL CROP DIVERSITY ON FARMS IN THE ETHIOPIAN HIGHLANDS AgEcon
Benin, Samuel; Smale, Melinda; Gebremedhin, Berhanu; Pender, John L.; Ehui, Simeon K..
On farm conservation of crop diversity entails policy challenges, especially when the diversity of crops maintained on farms has both inter-specific (among crops) and infra-specific (within a crop) components. Survey data is used to compare the determinants of inter- and infra-specific diversity on household farms in the highlands of northern Ethiopia. Physical features of the farm, and household characteristics such as livestock assets and the proportion of adults that are men, have large and significant effects on both the diversity among and within cereal crops grown, varying among crops. Demographic aspects such as age of household head and adult education levels affect only infra-specific diversity of cereals. Though there are no apparent trade-offs...
Tipo: Conference Paper or Presentation Palavras-chave: Crop Production/Industries.
Ano: 2003 URL: http://purl.umn.edu/25833
Registros recuperados: 71
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