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	Provedor de dados AgEcon (2) Autor Smith, Mark E. (2) Horan, Richard D. (1) Ribaudo, Marc (1) Thompson, Stanley R. (1) van Ravenswaay, Eileen O. (1) Palavra-chave Economic incentives (1) Education (1) Environmental Economics and Policy (1) Food Consumption/Nutrition/Food Safety (1) Food contamination (1) Food safety policy (1) Liability (1) Milk demand (1) Nonpoint-source pollution (1) Research (1) Standards (1) Water quality (1) Mais... Tipo do documento Report (1) Working or Discussion Paper (1) Ano 1999 (1) 1987 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Economics of Water Quality Protection from Nonpoint Sources: Theory and Practice AgEcon Ribaudo, Marc; Horan, Richard D.; Smith, Mark E.. Water quality is a major environmental issue. Pollution from nonpoint sources is the single largest remaining source of water quality impairments in the United States. Agriculture is a major source of several nonpoint-source pollutants, including nutrients, sediment, pesticides, and salts. Agricultural nonpoint pollution reduction policies can be designed to induce producers to change their production practices in ways that improve the environmental and related economic consequences of production. The information necessary to design economically efficient pollution control policies is almost always lacking. Instead, policies can be designed to achieve specific environmental or other similarly related goals at least cost, given transaction costs and any... Tipo: Report Palavras-chave: Water quality; Nonpoint-source pollution; Economic incentives; Standards; Education; Liability; Research; Environmental Economics and Policy. Ano: 1999 URL: http://purl.umn.edu/33913 Sales Loss Determination in Food Contamination Incidents: An Application to Milk Bans in Hawaii AgEcon Smith, Mark E.; van Ravenswaay, Eileen O.; Thompson, Stanley R.. This article presents a procedure for estimating sales loss following a food contamination incident with application to the case of heptachlor contamination of fresh fluid milk in Oahu, Hawaii in 1982. A major finding is that media coverage following the incident had a significant impact on milk purchases and that negative coverage had a larger effect than positive coverage. This conclusion implies that public statements by producers or government to assure the public of safe food supplies may be ineffective in restoring consumer confidence following the discovery of a food safety problem. American Journal of Agricultural Economics, August, 1988. Tipo: Working or Discussion Paper Palavras-chave: Food contamination; Food safety policy; Milk demand; Food Consumption/Nutrition/Food Safety. Ano: 1987 URL: http://purl.umn.edu/115803 Registros recuperados: 2 Primeira ... 1 ... Última

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