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Water and physiological relationships of lettuce cultivated in hydroponics with brackish waters Rev. Ciênc. Agron.
Soares,Hammady Ramalho e; Santos Júnior,José Amilton; Silva,Ênio Farias de França e; Rolim,Mário Monteiro; Silva,Gerônimo Ferreira da.
ABSTRACT Rationalization of brackish water management in hydroponic crops is one of the ways to expand and manage water supply in shortage areas. Thus, this work was carried out to evaluate the water and physiological relationships of Iceberg lettuce (cv. Tainá) in plants exposed to strategies of replacement of the evapotranspired volume of saline nutrient solutions. Two experiments were conducted in NFT hydroponic system, in which increasing levels of water salinity (0.2, 1.2, 2.2, 3.2, 4.2 and 5.2 dS m-1) were used to prepare the nutrient solutions. In the first experiment, the evapotranspired volume was replaced with the respective brackish water and, in the second one, with public-supply water (0.2 dS m-1). Both experiments were set up in a randomized...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Lactuca sativa; Water management; Salinity.
Ano: 2019 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1806-66902019000200216
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