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Physiological responses of rabbits fed with diets containing rapeseed meal, white lupine and pea seeds as soybean meal substitutes Ciência e Agrotecnologia
Gugołek,Andrzej; Juśkiewicz,Jerzy; Kowalska,Dorota; Zwoliński,Cezary; Sobiech,Przemysław; Strychalski,Janusz.
ABSTRACT In recent years, a trend has emerged to eliminate soybean meal (SBM) from rabbit diets. It was hypothesized that a dietary mixture composed of rapeseed meal (RSM), white lupine seeds (WLS) and pea seeds (PS) could be a substitute for SBM in diets for growing rabbits without compromising their growth and physiological parameters. To verify this hypothesis, selected parameters describing the growth rate of rabbits, their blood and slaughter parameters and caecum function were analyzed. The experiment was performed on ninety HYPLUS rabbits. Control group (C) animals were fed a diet containing 15% SBM. The diet administered to the first experimental group (E1) contained 7.5% SBM, 5.0% RSM, 4.0% WLS and 3.0% PS. In the diet fed to the second...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Rabbit feeding; Growth performance; Blood parameters; Gut function.
Ano: 2018 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542018000300297
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