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| Rudolph, Gwendolyn; Bochicchio, Davide; Butler, Gillian; Dippel , Sabine; Dourmad, Jean Yves; Edwards , Sandra; Früh, Barbara; Illmann, Gudrun; Meier, Matthias; Prunier, Armelle; Rousing, Tine; Salomon, Eva; Silerova, Jitka; Sorensen, J.T.; Urban, Jiri; Vertes, Francois; Winckler, Christoph; Leeb, Christine. |
| Organic production is perceived by consumers as being superior in animal welfare and sustainability and the demand for organic pork products is slowly increasing. Within the past ten years a variety of husbandry and management systems have been developed across the EU, ranging from farms with pigs outdoors all year round using local breeds to farms with housed pigs having concrete outside runs and using conventional breeds (CorePIG, Rousing et al, 2011). So far, mainly clinical parameters have been used to describe the health situation on organic pig farms, identifying some key problems, such as weaning diarrhoea and piglet mortality. Organic pig production is - amongst others - characterised through a holistic approach based on the EU Regulation (EC) No... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Soil quality Feeding and growth Nutrient turnover Air and water emissions Health and welfare Pigs Education; Extension and communication Farm nutrient management. |
| Ano: 2012 |
URL: http://orgprints.org/22582/1/POSTER%20ProPIG%20Minding%20Animals.pdf |
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| Bonde, M.; Baadsgaard, N.P.; Sorensen, J.T.. |
| The health of weaned pigs should be described using several information sources to get an overall assessment of the health state in the herd. In this case study four organic pig herds each fattening between 800 and 3500 pigs per year provided data from clinical examination of a sample of animals, pathological findings at slaughter, post weaning mortality and medicine usage in the herd. Clinical symptoms were present in 8 – 18 % of the pigs, and 2 – 6 % of the pigs showed more serious symptoms of disease. At slaughter 10 – 17 % of the pigs got remarks for pathological lesions, primarily liver spots, abscesses and chronic pericarditis. The post weaning mortality varied between herds, while the usage of medicine was rather low in the herds. The herd health... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Denmark. |
| Ano: 2005 |
URL: http://orgprints.org/5204/1/5204.pdf |
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| Bonde, M.; Sorensen, J.T.. |
| Health and welfare problems in organic pig production may differ form problems in conventinal pig herds as a result of differences in management. Control of animal health problems in organic herds is affected by the restrictions in medicine use and prophylactic medication as well as by the risk of wildlife contact and difficulties in cleaning and and disinfectin imposed by the access to outdoor areas. To monitor risk factors for diseases and to control these risk factors as a means to prevent diseases, we suggest the implementation of health management based on Hazard Analysis Critical Control Point (the HACCP concept). The development of a HACCP system requires the quantification of risk factors by means of epidemiological studies of alternatively by an... |
| Tipo: Journal paper |
Palavras-chave: Animal husbandry. |
| Ano: 2004 |
URL: http://orgprints.org/5202/1/5202.pdf |
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| Rudolph, Gwendolyn; Bochicchio, Davide; Brandhofer, Roland; Berner, Alfred; Butler, Gillian; Dippel, Sabine; Dourmad, Jean Yves; Edwards, Sandra; Früh, Barbara; Holinger, Mirjam; Holmes, Diane; Illmann, Gudrun; Knop, Denise; Meier, Matthias; Prunier, Armelle; Rousing, Tine; Salomon, E.; Silerova, Jitka; Sorensen, J.T.; Urban, Jiri; Vertes, Francois; Winckler, Christoph; Leeb, Christine. |
| Challenges and opportunities of on farm research are discussed and it is concluded, that transdisciplinary on-farm research requires from all involved parties: Understanding and willingness to learn from each other Acceptance, that own field of research is only a part of the whole “on farm picture” Sound scientific methods as well as technical tools for support (e.g. tablet PCs) Move from being/expecting “experts” towards “facilitation" |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Systems research and participatory research Education; Extension and communication Research methodology and philosophy. |
| Ano: 2014 |
URL: http://orgprints.org/25627/1/POSTER%20ProPIG%20IFSA_2014_final.pdf |
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| Wallenbeck, A.; Bieber, A.; Spengler Neff, A.; Fuerst-Walt, B; Winckler, C.; Ivemeyer, S.; Simantke, C.; March, S.; Brinkmann, J.; Rousing, T.; Sorensen, J.T.; Walczak, J.; Wojcik, P.; Ribikauskas, V.. |
| Characteristics of organic dairy farm types in seven European countries, in English |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Dairy cattle; Breeding and genetics; Health and welfare. |
| Ano: 2016 |
URL: http://orgprints.org/30622/1/Wallenbeck-etal-2016-EAAP-2016.pdf |
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| Ivemeyer, Silvia; Simantke, Christel; Ebinghaus, Asja; Poulsen, Piah; Sorensen, J.T.; Rousing, Tine; Palme, Rupert; Knierim, Ute. |
| Impact patterns of human–animal relationship HAR) and herd stress level on udder health were investigated in a cross-sectional study on 30 German and Danish organic dairy herds also taking into account influencing factors regarding housing and management. Cow behavior (avoidance distance, tolerance to tactile interaction, release behavior) was assessed in tests, milkers’ behavior recorded during milking, and information about contacts with animals during routine work gathered by interview. Additionally, stockpersons’ attitudes were recorded via questionnaires. Fecal cortisol metabolites were measured in approximately 30 focal cows on each farm and used as a proxy to determine the level of distress within the herd. Management and housing were assessed... |
| Tipo: Journal paper |
Palavras-chave: Dairy cattle; Health and welfare. |
| Ano: 2018 |
URL: http://orgprints.org/32926/1/Ivemeyer-et-al%2C2018_inpress_HAR_FCM_managem_udder-health.pdf |
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| Rudolph, Gwendolyn; Bochicchio, Davide; Butler, Gillian; Dippel, Sabine; Dourmad, Jean Yves; Edwards, Sandra; Früh, Barbara; Illmann, Gudrun; Meier, Matthias; Prunier, Armelle; Rousing, Tine; Silerova, Jitka; Salomon, Eva; Sorensen, J.T.; Urban, Jiri; Vertes, Francois; Winckler, Christoph; Leeb, Christine. |
| ProPIG ist ein europäisches Bioschweine-Forschungsprojekt im Rahmen des CORE Organic II Programmes. Die Studie wird von 2011-2014 in acht europäischen Ländern auf insgesamt 75 Bioschweinebetrieben (je 3 Betriebsbesuche) durchgeführt, und wird vom Department für Nachhaltige Agrarsysteme koordiniert. In den letzten Jahren haben sich Wissenschaftler intensiv mit der Thematik „Nachhaltigkeit in der Landwirtschaft“ und dem Einfluss der Landwirtschaft auf den Klimawandel beschäftigt. Die Haltung von Nutztieren ist je nach Produktionssystem (z.B. Ökologisch, Konventionell, Freilandhaltung) mit unterschiedlichen Umweltauswirkungen (z.B. Treibhausgasemissionen) verbunden. Bislang wurden die Umweltauswirkungen der verschiedenen Haltungssysteme von Bioschweinen... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Production systems; Air and water emissions; Health and welfare; Pigs. |
| Ano: 2012 |
URL: http://orgprints.org/22616/1/abstract_Biolandbau_Tagung_BOKU_Rudolph.pdf |
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