| The world production of meats is mainly concentrated in the countries with a hot climate. Among these countries, Brazil, considered "world's breadbasket", is located in the intertropical zone, with hot climates and presents lower thermal amplitude. Brazilian poultry is a leader in the production and export of broilers. Brazil has the second largest cattle herd in the world, has the largest commercial herd besides being the largest exporter of beef. Brazilian swine breeding, among the most advanced production chains in the world, occupy the position of fourth largest producer of pork in the world. Projections for Brazil's meat production sector indicate strong growth in the coming years, with countries in hot climates that will continue to sustain future... |
