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On-Farm Experimente - Leitfaden zur Planung und Durchführung Organic Eprints
Bachinger, J.; Stein-Bachinger, K.; Werner, A..
Durch den entwickelten Leitfaden wird gewährleistet, dass durch eine richtige Anlage/ Auswertung von Experimenten eine in den Betriebsablauf integrierte Weiterentwicklung von Anbauverfahren und –strategien erfolgen kann. So enthält der Leitfaden u.a. eine Anleitung zur Problemidentifikation und Formulierung relevanter Versuchsfragen, die unter den Bedingungen bzw. Einschränkungen von "On-Farm Experiments" realisiert werden können, eine Erläuterung der Grundprinzipien bei der Durchführung von Versuchen, eine Auswahl potenzieller Prüfmerkmale und -faktoren sowie Stufen der Prüffaktoren, Beispiele für Versuchsanlagen, Datenerhebung bzw. Auswertung/ Aussagefähigkeit und Dokumentation.
Tipo: Conference paper, poster, etc. Palavras-chave: Systems research and participatory research; Specific methods.
Ano: 2002 URL: http://orgprints.org/929/1/929%2Dbachinger%2Det%2Dal%2D2002%2Don%2Dfarm%2Dexperiments.pdf
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Guide for on-farm experiments by organic farmers Organic Eprints
Bachinger, J.; Stein-Bachinger, K.; Vögel, R.; Werner, A..
The Guide will be overworked based on observations and experiences of chosen users to ensure a broad as possible practical relevance. Experiments which have already been implemented to address various questions cover the diversity of possibilities which result through that kind of approach for practice and advising.
Tipo: Conference paper, poster, etc. Palavras-chave: Systems research and participatory research; Research communication and quality.
Ano: 2000 URL: http://orgprints.org/1022/1/1022%2Dbachinger%2Det%2Dal%2D2000%2Don%2Dfarm%2Dguide.pdf
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Organic Farming on large farms with special reference to Eastern Germany Organic Eprints
Bachinger, J.; Stein-Bachinger, K..
Nearly 3 % of the total arable land of the five new States of Germany have been converted to organic farming according to the AGÖL standards. The average farm size reaches about 200 ha, while the average size of organic farms in West Germany amounts to 30 ha. The structure of the large farms in East Germany contrasts with the organic farms in West Germany and are mainly characterised by a higher complexity of organisation, involving mainly blue collar workers and low livestock units. Under the site and structural conditions of large organic farms in North-East Germany, for economic and environmental reasons, it is especially important to develop and apply special nutrient management strategies concerning the prediction and optimisation of nitrogen...
Tipo: Conference paper, poster, etc. Palavras-chave: Nutrient turnover; Crop husbandry.
Ano: 2000 URL: http://orgprints.org/980/1/980%2Dbachinger%2Dstein%2Dbachinger%2D2000%2Deastern%2Dgermany.pdf
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