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MARKET INFORMATION SYSTEMS: AN ONLINE AGRICULTURAL MARKET NEWS RETRIEVAL SYSTEM AgEcon
VanSickle, John J.; Stevens, Thomas J., III.
A minicomputer online information retrieval program is described that is designed to facilitate timely distribution of agricultural market news to state and county research and extension faculty. These faculty have designed programs that extend this information to clientele in their areas. An evaluation indicates that users find great value in this network. Usage has grown rapidly over the period the network has been available. This program is available and can be used by other states and clientele.
Tipo: Journal Article Palavras-chave: Teaching/Communication/Extension/Profession.
Ano: 1989 URL: http://purl.umn.edu/30110
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Graphically Speaking: Supply Chain Management and Production Agriculture: A Florida Dairy Case AgEcon
Glenn, Sophia J.; Kilmer, Richard L.; Stevens, Thomas J., III.
Tipo: Journal Article Palavras-chave: Agribusiness; Livestock Production/Industries.
Ano: 2002 URL: http://purl.umn.edu/93769
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FLORIDA DAIRY MARKETING COOPERATIVES' TRANSFER COST ASSOCIATED WITH NON-UNIFORM DELIVERY SCHEDULES AgEcon
Glenn, Sophia J.; Kilmer, Richard L.; Stevens, Thomas J., III.
The economic basis for alternative delivery schedules between Florida Dairy Marketing Cooperatives (FDMCs) and fluid milk processors are analyzed, and the costs and benefits of improved coordination between these two market stages are highlighted. The additional costs incurred by FDMCs were they to switch from a uniform delivery schedule to various non-uniform delivery schedules are discussed. The seven-day uniform delivery schedule with the $0.25 discount scheme on total volume decreases FDMCs'’ net revenues by $0.1433 per hundredweight (cwt), compared to a five-day delivery schedule with no price discounts.
Tipo: Journal Article Palavras-chave: Agribusiness.
Ano: 2000 URL: http://purl.umn.edu/27753
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Florida Agriculture and the Vegetable Industry AgEcon
Stevens, Thomas J., III; Hodges, Alan W.; Mulkey, W. David.
Florida ranked ninth in the U.S. in agricultural receipts for the year 2000, and ranked first or second in receipts for 12 of the nation's top 25 agricultural commodities. Ten of these twelve leading agricultural commodities were fresh fruits or vegetables, and combined, they represented over 45 percent of the state's agricultural receipts in 2000. Despite Florida's preeminent standing as a producer of fresh fruits and vegetables, it's future leadership in this industry is less clear. In real terms, Florida's annual agricultural receipts have declined from $7.41 billion in 1992, to $6.42 billion in 2001. In 2000, receipts fell by over $521 million, the sharpest one-year drop since 1990. The overall trend in fresh vegetable receipts for the State has been...
Tipo: Working or Discussion Paper Palavras-chave: Florida; Agriculture; Vegetable; Fruit; Tomato; Industry; Economic; Performance; Crop Production/Industries.
Ano: 2003 URL: http://purl.umn.edu/15667
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A PROBIT MODEL ANALYSIS OF FACTORS AFFECTING CONSUMPTION OF FRESH SWEET CORN IN MAJOR U.S. MARKETS AgEcon
Morgan, Kimberly L.; Briggs, Amanda C.; Degner, Robert L.; Stevens, Thomas J., III.
In an effort to more effectively utilize its resources to promote fresh sweet corn, the Fresh Supersweet Corn Council contracted with the Florida Agricultural Market Research Center (FAMRC) of the University of Florida to conduct a comprehensive consumer survey. The consumer survey was designed to investigate consumer preferences, attitudes, and behavior regarding the purchase and consumption of fresh sweet corn. A total of 1,031 consumer telephone interviews were conducted in Dallas, Atlanta, Chicago, Boston and Philadelphia between September 7 and November 3, 2001. Respondents' revealed very limited consumption in the winter, spring, and fall seasons and consumers' perceptions that sweet corn is not available in these seasons. Probit models are estimated...
Tipo: Conference Paper or Presentation Palavras-chave: Consumer/Household Economics.
Ano: 2004 URL: http://purl.umn.edu/34692
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SUPPLY CHAINS MAY DELIVER SAFER TOMATOES AND STRAWBERRIES AgEcon
Kilmer, Richard L.; Stevens, Thomas J., III.
Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2003 URL: http://purl.umn.edu/15675
Registros recuperados: 6
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