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Effect of storage temperature during tuber pre-sprouting on sprout and yield development of organically grown potatoes Organic Eprints
Stumm, Chistoph; Neuhoff, Daniel; Koepke, Ulrich.
In the frame of the on-farm-research project ‘Organic Pilot Farms in North Rhine-Westphalia’ (Germany) the influence of different storage temperatures (8, 12, 16°C) during pre-sprouting under full light (> 200 lux) on tuber development was tested. Sprout length and yield development of cultivars Belana and Nicola as affected by the pre-sprouting regime were recorded in five field trials on two sites over three years. Increasing storage temperature during pre-sprouting resulted in significantly longer sprouts at planting. The higher risk of sprout breaking during mechanical planting of seed tubers with longer sprouts was overcompensated by faster crop development. As a function of higher temperatures during pre-sprouting all measured parameters showed...
Tipo: Conference paper, poster, etc. Palavras-chave: Crop health; Quality; Protection Root crops.
Ano: 2014 URL: http://orgprints.org/23934/1/23934%20Stumm%20et%20al%202014%20ISOFAR%20temperature%20sprouting%20potatoes_MM.pdf
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