|
|
|
|
|
| Tocci, Roberto; Sargentini, Clara. |
| Maremmana is a local Italian breed reared in southern Tuscany and northern Latium. Twenty-two young bulls were reared in pasture system with concentrate supply (PSCS), whereas 20 young bulls were reared in feedlot intensive system (IS) in order test differences between meat typologies. The bulls were slaughtered at 18 months old. The performances at slaughtering were similar between finishing systems. IS bull meat has shown higher cooking loss than PSCS bull meat (p < 0.001), higher moisture content (p < 0.01), and fat (p < 0.001), and lower crude protein (p < 0.001). The SFA, MUFA and PUFA percentage were similar between meat typologies; whereas if considered in mg per 100 gr of muscle MUFA and SFA content was higher in PSCS... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Husbandry system; Maremmana cattle; Meat quality; Fatty acids; PCA.. |
| Ano: 2019 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/46515 |
| |
|
|
| Sargentini, Clara; Martini, Andrea; Giorgetti, Alessandro; Tocci, Roberto; Lotti, Claudia. |
| Organic UE Regulation No 889/2008 states that, in the choice of breeds or strains, account shall be taken of the capacity of animals to adapt to local conditions, their vitality and their resistance to disease. Preference is to be given to indigenous breeds and strains. Maremmana is a very rustic and long-lived Italian cattle breed, which seems to be the direct descendant of Italian aurochs (Bos primigenius) (Giorgetti et al., 2009). Selection has always been directed towards disease resistance and adaptation to the harsh environment, where Maremmana cattle live, and generally these cattle never are treated against parasites (Martini, 2001). Maremmana cattle can graze all the year, utilizing, in the summer and winter periods, the Mediterranean scrub as... |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Feeding and growth. |
| Ano: 2014 |
URL: http://orgprints.org/23528/1/23528_MM.pdf |
| |
|
|
|
