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Registros recuperados: 13
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The Role of Agriculture in Nigeria’s Economic Growth: A General Equilibrium Analysis AgEcon
Ehui, Simeon K.; Tsigas, Marinos E..
Blessed with abundant land and water resources, Nigeria’s agricultural sector has a high potential for growth, but this potential is not being realized. Productivity is low and basically stagnant. Farming systems, which are mostly small in scale, are still predominantly subsistence-based and for the most part depend on the vagaries of the weather. Many agricultural policies have also been ineffective, either because they have been misguided, or because their impacts have been swamped by macro policies affecting inflation, exchange rates, and the cost of capital. Recognizing these challenges, the Federal Government of Nigeria has identified the modernization of the agricultural sector as a major priority. In this paper we have applied the Global Trade...
Tipo: Conference Paper or Presentation Palavras-chave: International Development.
Ano: 2009 URL: http://purl.umn.edu/51787
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Alternative Approaches in Estimating the Economic Effects of Non-Tariff Measures: Results from Newly Quantified Measures AgEcon
Andriamananjara, Soamiely; Ferrantino, Michael J.; Tsigas, Marinos E..
This paper introduces a set of new estimates of NTM price gaps in a standard simulation model and studies the economic effects of their removal. The economic impact of removing the NTMs on footwear, wearing apparel, and processed foods are estimated and discussed using three different techniques (tariff equivalent, export tax equivalent and sand-in-the-wheels). For all of the considered sectors, NTM liberalization leads to a large increase in world trade, and an improved global welfare. Most of the gains from the elimination of NTMs accrue to the liberalizing regions.
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade.
Ano: 2003 URL: http://purl.umn.edu/15872
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Bringing Agriculture into the GATT: Potential Use of an Aggregate Measure of Support AgEcon
Ballenger, Nicole; McClatchy, Don; de Filippis, Fabrizio; Mercier, Stephanie; Dixit, Praveen M.; Miner, William M.; Guyomard, Herve; Roe, Terry L.; Hertel, Thomas W.; Rossmiller, George Edward; Johnson, Martin; Sharples, Jerry A.; Josling, Timothy E.; Tsigas, Marinos E.; Mahe, Louis Adrien Pascal.
Tipo: Journal Article Palavras-chave: Agricultural and Food Policy; International Relations/Trade.
Ano: 1990 URL: http://purl.umn.edu/49867
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The Effects of Non-Tariff Measures on Prices, Trade, and Welfare: CGE Implementation of Policy-Based Price Comparisons AgEcon
Andriamananjara, Soamiely; Dean, Judith M.; Feinberg, Robert; Ferrantino, Michael J.; Ludema, Rodney; Tsigas, Marinos E..
The global economic effects of eliminating certain significant categories of nontariff measures (NTMs) are estimated in a CGE context. As a first step, a database of institutional information identifying alleged instances of NTMs for particular products and countries is constructed based on WTO, U.S. Government, and EU sources, and compared with the UNCTAD policy inventory. This database is then concorded to a GTAP-feasible multiregion, multisector aggregation. Retail price data from the EIU CityData database, similarly concorded, are analyzed econometrically, taking into account systematic deviations from purchasing-power parity, to determine whether and to what extent the presence of alleged NTMs is associated with significantly higher prices. The...
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade.
Ano: 2004 URL: http://purl.umn.edu/15863
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How Do Taxes Affect Food Markets? AgEcon
Canning, Patrick N.; Tsigas, Marinos E..
Several food market indicators would change if a flat income tax system -- that is, a system without exemptions, deductions, credits, and deferrals-replaced the current system. Our findings support the widely held view that even though a flat income tax system would increase national income, gains for consumers would be only modest. Nor would economic growth be universal. A federal flat tax structure would lead to smaller farm industries with lower than average growth rates, larger food industries with higher than average growth rates, slightly lower food production costs and consumer food prices, reduced net farm exports, and reduced net food imports. If states were to enact similar reforms, consumer food prices would drop 2.2 percent overall and over...
Tipo: Report Palavras-chave: Food Consumption/Nutrition/Food Safety; Marketing; Public Economics.
Ano: 2000 URL: http://purl.umn.edu/33789
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Identifying agricultural research and development investment opportunities in sub-Saharan Africa: A global, economy-wide analysis AgEcon
Ehui, Simeon K.; Tsigas, Marinos E..
Poverty is higher in most African countries than elsewhere in the developing world, and highest in the rural areas. Accelerating growth in agriculture will therefore be critical to sustain growth and reduce poverty, but policy makers are unsure which sub-sector will yield the highest return for a given budget. This paper uses an applied general equilibrium model to simulate productivity gains in sub-Saharan agriculture subject to trade-offs between gains in crops and gains in livestock. The simulated results suggest three conclusions. First, most sub-Saharan economies gain more from research and development (R&D) investment in crops than in livestock, though the SACU (South African Customs Union) economies and Madagascar benefit from sharing it between...
Tipo: Journal Article Palavras-chave: Agriculture; Livestock research; Development; Investment; Research and Development/Tech Change/Emerging Technologies.
Ano: 2006 URL: http://purl.umn.edu/57018
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Western Hemisphere Integration: Trade Policy Reform and Environmental Policy Harmonization AgEcon
Gray, Denice; Krissoff, Barry; Tsigas, Marinos E..
Tipo: Conference Paper or Presentation Palavras-chave: Environmental Economics and Policy; International Relations/Trade.
Ano: 1995 URL: http://purl.umn.edu/50815
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World Agriculture and Climate Change: Economic Adaptations AgEcon
Darwin, Roy; Tsigas, Marinos E.; Lewandrowski, Jan; Raneses, Anton.
Recent studies suggest that possible global increases in temperature and changes in precipitation patterns during the next century will affect world agriculture. Because of the ability of farmers to adapt , however, these changes are not likely to imperil world food production. Nevertheless, world production of all goods and services may decline, if climate change is severe enough or if cropland expansion is hindered. Impacts are not equally distributed around the world.
Tipo: Report Palavras-chave: Climate change; World agriculture; Environmental Economics and Policy.
Ano: 1995 URL: http://purl.umn.edu/33933
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Identifying Agricultural Research and Development Investment Opportunities in Sub-Sahara Africa; A Global, Economy-Wide Analysis AgEcon
Ehui, Simeon K.; Tsigas, Marinos E..
Sub-Saharan Africa (SSA) is the most important development challenge of the 21st century. Poverty is higher in most African countries than elsewhere in the developing world. According to the recently published Report of the Commission for Africa, economic growth in Africa is necessary for substantially reducing poverty. Among three proposed policy options, the Commission recommends that African countries invest significantly in agriculture. But policy makers in the region face a dilemma: which subsector within agriculture will yield the highest return for a given budget? This paper uses a computable general equilibrium model to simulate productivity gains in sub-Sahara African agriculture subject to trade-offs between gains in crops and gains in livestock....
Tipo: Conference Paper or Presentation Palavras-chave: Research and Development/Tech Change/Emerging Technologies.
Ano: 2006 URL: http://purl.umn.edu/25527
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Regionalism, Federalism, and Taxation: A Food and Farm Perspective AgEcon
Canning, Patrick N.; Tsigas, Marinos E..
This report documents an applied general equilibrium model of the United States. The model features explicit treatment of Federal, State, and local taxes and is segmented into 10 distinct subregions. These subregions engage in inter- and intraregional trade, as well as international trade. Each region is distinguished by its unique composition of industries, capital markets, and patterns of trade. Regional data developed for calibrating the model are discussed and several tax policy reform simulations demonstrate the modeling capabilities.
Tipo: Report Palavras-chave: Cost of capital; Fiscal policy; Marginal effective tax rate; Regional applied general equilibrium; Regional household welfare; State and federal taxation and reform; Agricultural Finance; Public Economics.
Ano: 2000 URL: http://purl.umn.edu/33585
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Revised Armington Elasticities of Substitution for the USITC Model and the Concordance for Constructing a Consistent Set for the GTAP Model AgEcon
Donnelly, William A.; Johnson, Kyle; Tsigas, Marinos E.; Ingersoll, David.
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade.
Ano: 2004 URL: http://purl.umn.edu/15861
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TESTING DYNAMIC MODELS OF THE FARM FIRM AgEcon
Tsigas, Marinos E.; Hertel, Thomas W..
In this paper two models of dynamic firm behavior are fitted to a data set developed from business records of Indiana dairy farms. The parametric restrictions implied by a cost-of-adjustment model are rejected. A less restrictive, disequilibrium model is accepted; this is a model of partial and interrelated adjustment among inputs and outputs. The results suggest that adjustment in quasi-fixed inputs is slow affecting the adjustment in variable inputs and outputs.
Tipo: Journal Article Palavras-chave: Agricultural Finance; Livestock Production/Industries.
Ano: 1989 URL: http://purl.umn.edu/32465
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AGRICULTURAL POLICY REFORM IN THE WTO: THE ROAD AHEAD AgEcon
Diao, Xinshen; Elbehri, Aziz; Gehlhar, Mark J.; Gibson, Paul R.; Leetmaa, Susan E.; Mitchell, Lorraine; Nelson, Frederick J.; Nimon, R. Wesley; Normile, Mary Anne; Roe, Terry L.; Shapouri, Shahla; Skully, David W.; Smith, Mark; Somwaru, Agapi; Trueblood, Michael A.; Tsigas, Marinos E.; Wainio, John; Whitley, Daniel B.; Young, C. Edwin.
Agricultural trade barriers and producer subsidies inflict real costs, both on the countries that use these policies and on their trade partners. Trade barriers lower demand for trade partners' products, domestic subsidies can induce an oversupply of agricultural products which depresses world prices, and export subsidies create increased competition for producers in other countries. Eliminating global agricultural policy distortions would result in an annual world welfare gain of $56 billion. High protection for agricultural commodities in the form of tariffs continues to be the major factor restricting world trade. In 2000, World Trade Organization (WTO) members continued global negotiations on agricultural policy reform. To help policymakers and others...
Tipo: Report Palavras-chave: Agricultural and Food Policy; International Relations/Trade.
Ano: 2001 URL: http://purl.umn.edu/34015
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