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An Assessment of the Economic Impact of Firms Assisted By the Oklahoma Food and Agricultural Products Center AgEcon
Ulmer, Ann; Holcomb, Rodney B.; Woods, Michael D.; Willoughby, Charles V.; Tilley, Daniel S..
The evolution of value-added centers at land-grant universities, along with the recent development of numerous Ag Innovation Centers, has been viewed as a sign of a shifting emphasis to value-added agriculture research and technical assistance efforts. The entities that fund these centers, be they state or federal government, have a vested interest in the economic impacts of these centers. However, evaluating the efforts of a public good is not always an easy task. An economic-impact study of the Oklahoma Food and Agricultural Products Center (FAPC) was conducted to assess the total economic impacts of the firms assisted by the FAPC on Oklahoma's economy. A telephone survey was used to collect the necessary data and IMPLAN was used to estimate direct,...
Tipo: Journal Article Palavras-chave: Agribusiness; Teaching/Communication/Extension/Profession.
Ano: 2005 URL: http://purl.umn.edu/27761
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