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	Provedor de dados Animal Sciences (2) Autor Eiras, Carlos Emanuel (2) Prado, Ivanor Nunes do (2) Valero, Maribel Velandia (2) Guerrero, Ana (1) Madrona, Grasiele Scaramal (1) Ornaghi, Mariana Garcia (1) Prado, Rodolpho Martin do (1) Rivaroli, Dayane Cristina (1) Zawadzki, Fernando (1) Mais... Palavra-chave Additives (1) Co-products (1) Feedlot (1) Glycerine (1) High-grain (1) Plant oils (1) Produção Animal alternative foods (1) Ruminant (1) Young bulls. (1) Mais... Tipo do documento Info:eu-repo/semantics/article (2) Ano 2016 (1) 2014 (1) País Brazil (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Propolis and essential oils additives in the diets improved animal performance and feed efficiency of bulls finished in feedlot Animal Sciences Valero, Maribel Velandia; Prado, Rodolpho Martin do; Zawadzki, Fernando; Eiras, Carlos Emanuel; Madrona, Grasiele Scaramal; Prado, Ivanor Nunes do. This work was realized to evaluate the effect of natural additives as propolis or essential oils addition on animal performance, feed intake, apparent digestibility and carcass characteristics of bulls finished in feedlot. Thirty bulls (½ Aberdeen Angus vs. ½ Nellore) were randomly assigned in one of three diets (control – CON, propolis – PRO and essential oils – OIL) and kept in feedlot (individual pen) during 55 days. CON diet consists of 45% corn silage, 40% concentrate (cracked corn, soybean meal, limestone and mineral salt) and 15% glycerine. The PRO group received same diet that control plus 3 grams to animal day-1 of propolis dry added to the concentrate. The OIL oils group received same diet that control and 3 grams to animal day-1 of essential... Tipo: Info:eu-repo/semantics/article Palavras-chave: Additives; Glycerine; Ruminant; Plant oils. Ano: 2014 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/23856 How does the dietary cottonseed hull affect the carcass characteristics and meat quality of young bulls finished in a high-concentrate diet? Animal Sciences Eiras, Carlos Emanuel; Ornaghi, Mariana Garcia; Valero, Maribel Velandia; Rivaroli, Dayane Cristina; Guerrero, Ana; Prado, Ivanor Nunes do. This study evaluated the effects of diets composed by cottonseed hull and meat aging on carcass characteristics and meat quality from young bulls fed on a high-concentrate system. Thirty crossbred bulls were assigned in a complete randomized experimental factorial design with three diets (CH21: cottonseed hull 210 g kg-1on a DM basis, CH27: cottonseed hull 270 g kg-1on a DM basis and CH33: cottonseed hull 330 g kg-1on a DM basis) and different aging times (24 hours and 3, 7 and 14 days). Meat from CH27 diets presented smaller LM moisture content (p < 0.05). Total lipids were smaller in CH33 diet (p <0.05). At 24 hours, CH21 diet presented smaller LM cooking loss than other diets. The increasing aging time reduced the shear force (p < 0.001) on the... Tipo: Info:eu-repo/semantics/article Palavras-chave: Produção Animal alternative foods; Co-products; Feedlot; High-grain; Young bulls.. Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/32149 Registros recuperados: 2 Primeira ... 1 ... Última

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