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Registros recuperados: 43
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PORK MARKET DEVELOPMENT RESEARCH PROJECT: MARKET POTENTIAL FOR ALBERTA'S PORK IN SELECTED U.S. MARKETS AgEcon
Veeman, Michele M.; Unterschultz, James R..
The ethnic Asian market in Washington and Oregon constitutes a sizable niche market for fresh Canadian pork. Since California possesses a large population segment that originates from Asia, the characteristics of the ethnic Asian-origin market in the northern part of that State are also of interest since this may also be a potential niche market for Canadian pork. The objectives of the first part of this study are to evaluate the Asian ethnic markets for fresh pork in the United States Pacific Northwest and Vancouver. In the second part of the project the assessment of the market for fresh pork by Asian-origin consumers was extended to San Francisco. In this extension, a detailed assessment was also made of the product preferences for fresh pork by...
Tipo: Working or Discussion Paper Palavras-chave: Marketing; International Relations/Trade.
Ano: 2000 URL: http://purl.umn.edu/24054
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Investigating Changes in Canadian Consumers' Food Safety Concerns, 2003 and 2005 AgEcon
Veeman, Michele M.; Li, Yu.
Building on the results of an initial analysis of risk ranking data collected from a representative group of some 850 Canadian respondents in early 2003, this study assesses a similar set of risk ranking questions applied to a somewhat larger representative group of some 1500 Canadians in late 2005. We also compare the 2003 and 2005 risk rankings. In both surveys, risk rankings for eight food safety issues (bacteria contamination, pesticide residuals, use of hormones in food production, use of antibiotics in food production, BSE (mad cow disease), food additives, use of genetic modification/engineering in food production, fat and cholesterol in food) and six environmental safety issues (water pollution by chemical run-offs from agriculture, soil...
Tipo: Working or Discussion Paper Palavras-chave: Food safety risks; Risk perceptions; Environmental risk; Canadian agriculture; Ordered probit models; Food Consumption/Nutrition/Food Safety; C25; D12; I 19; Q 18.
Ano: 2007 URL: http://purl.umn.edu/7710
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KOREAN BEEF IMPORT PREFERENCES: IMPLICATIONS FOR TRADE PATTERNS IN THE TWENTY FIRST CENTURY AgEcon
Kim, Renee B.; Veeman, Michele M..
This paper was presented at the INTERNATIONAL TRADE IN LIVESTOCK PRODUCTS SYMPOSIUM in Auckland, New Zealand, January 18-19, 2001. The Symposium was sponsored by: the International Agricultural Trade Research Consortium, the Venture Trust, Massey University, New Zealand, and the Centre for Applied Economics and Policy Studies, Massey University. Dietary changes, especially in developing countries, are driving a massive increase in demand for livestock products. The objective of this symposium was to examine the consequences of this phenomenon, which some have even called a "revolution." How are dietary patterns changing, and can increased demands for livestock products be satisfied from domestic resources? If so, at what cost? What will be the flow-on...
Tipo: Conference Paper or Presentation Palavras-chave: International Relations/Trade.
Ano: 2001 URL: http://purl.umn.edu/14561
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Time Allocations on Farming and Non-paid Domestic Work: The Behavior of Farmers in Poor Areas of China AgEcon
Yang, Jun; Li, Yu; Veeman, Michele M..
This paper analyses time allocations of a sample of farmers, from four southwest counties in China that are representative of the poor areas of the country. The allocations of time toward two different activities - farming and non-paid domestic work - are modeled as semi-logarithmic input demand models. Plowland areas and demographic variables are significant explanators of these time allocations, but this is not the case for the economic variables of prices and wage rates. The results suggest the existence of inefficiencies in the markets for products and for labour. It is concluded that sound market systems for inputs and outputs are crucial to poverty reduction and development in poor areas of China.
Tipo: Conference Paper or Presentation Palavras-chave: Farm Management.
Ano: 2004 URL: http://purl.umn.edu/20211
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Analysis of the Korean Beef Market: A Study of Hotel Buyers' Perspectives of Beef Imports from Three Major Sources Part 1 AgEcon
Kim, Renee B.; Unterschultz, James R.; Veeman, Michele M.; Jelen, Paul.
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade; Livestock Production/Industries.
Ano: 1996 URL: http://purl.umn.edu/24129
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Model Choice and Structural Specification for Canadian Meat Consumption AgEcon
Xu, Xiaosong; Veeman, Michele M..
Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 1996 URL: http://purl.umn.edu/24068
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The Economics of a Regulated Dairy Market: An Empirical Analysis of Factors Determining the Values of Fluid Milk Quota AgEcon
Veeman, Michele M.; Dong, Xiao-Yuan.
Based on the hypothesis that tradeable marketing quotas may be analysed as an economic input in the production process of regulated firms, the standard capital asset pricing model is adapted to assess the impact of expectations of quota rents on Ontario fluid milk quota values. The analysis provides estimates of the marginal impacts on quota values of two variables postulated to proxy the rent that arises from the highly regulated market for this product. The results are consistent with expectations from economic theory for a divisible capital asset. It appears that the regulated marketing system for fluid milk has enabled appreciable returns from improvements in milk production technology and administered prices to be appropriated by producers. Milk...
Tipo: Working or Discussion Paper Palavras-chave: Livestock Production/Industries.
Ano: 1995 URL: http://purl.umn.edu/24083
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A Stated Preference Analysis of International Commodity Marketing: South Korean Hotel Meat Buyers' Perceptions of Canadian Beef, US Beef and Australian Beef AgEcon
Unterschultz, James R.; Quagrainie, Kwamena K.; Veeman, Michele M.; Kim, Renee B..
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade; Livestock Production/Industries.
Ano: 1996 URL: http://purl.umn.edu/24081
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Consumer Preferences for Biopreservatives in Beef and Pork Packaging and Testing the Importance of Product Origin AgEcon
Unterschultz, James R.; Quagrainie, Kwamena K.; Veeman, Michele M..
Recent food science research on packaging at the University of Alberta has focused on the use of biological agents (biopreservatives) to extend meat shelf life. This potential technology involves the introduction of microbial organisms into food packages to control or inhibit the growth of disease causing organisms such as Escherichia coli (commonly associated with hamburger disease). Biopreservatives are not yet in commercial use. The study evaluated Western Canadian consumers' preferences regarding the potential use of biopreservatives in fresh red meat packages (beef and pork). The study also assessed the effect of product origin on consumers' purchasing decisions; in particular, whether there is an increasing or decreasing probability of purchase if a...
Tipo: Working or Discussion Paper Palavras-chave: Demand and Price Analysis.
Ano: 1996 URL: http://purl.umn.edu/24043
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Consumers' Responses to the Potential Use of Bovine Somatotrophin in Canadian Dairy Production AgEcon
Kuperis, Peter; Veeman, Michele M.; Adamowicz, Wiktor L..
The responses of a random sample of consumers to the use of bovine somatotrophin (BST) in milk production were elicited using a stated preference methodology. A multinomial logit model of consumer choice was developed and tested to analyse consumers' choices of milk with varying characteristics of fat content, price, freshness and BST treatment. Welfare calculations for a representative consumer indicate welfare losses with the introduction of BST which are not fully offset by preferred milk attributes such as reduced price or increased freshness levels. Welfare losses were slightly less for a male than a female consumer and were less for consumers with higher levels of income and education. Losses were greatest when a representative consumer was denied...
Tipo: Working or Discussion Paper Palavras-chave: Consumer/Household Economics; Livestock Production/Industries.
Ano: 1998 URL: http://purl.umn.edu/24104
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Are Country of Origin and Non-GM Premiums Invariant to Experimental Auction Structure? AgEcon
Volinskiy, Dmitriy; Adamowicz, Wiktor L.; Veeman, Michele M.; Srivastava, Lorie.
A revealed preference auction experiment is used to elicit values for two attributes, one relating to genetic modification and the other to country of origin of the food product, canola oil. A premium for a non-GM canola oil is found to approximate CA$0.4 to $0.6 per litre. Auction format effects are found and hypotheses as to why these may occur are suggested.
Tipo: Conference Paper or Presentation Palavras-chave: Willingness to pay; Incentive compatible; Becker-DeGroot-Marschak auction procedure; Non-GM food; Country of origin; Canola oil; Demand and Price Analysis.
Ano: 2007 URL: http://purl.umn.edu/10378
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China: Export Market Prospects and Alberta's Agriculture Sector AgEcon
Davie, Cheryl; Veeman, Michele M..
The emergence of China as one of the world's largest potential markets has become the focus of increasing attention for economists, marketers and politicians. Reflecting anticipations of China's expected role as the world's future largest market for food, this paper focuses on identification of opportunities and constraints to Alberta's expansion of agricultural-based exports to China. The analysis is based on: collection and assessment of data relating to China's importation of these agri-food products during the five year period from 2001 to 2005; analysis based on export values and market shares of Alberta and major competitors; overviews of some relevant literature; and insights from interviews with a small number of selected knowledgeable North...
Tipo: Working or Discussion Paper Palavras-chave: International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/7707
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The Demand for Food Safety: An Empirical Analysis of Preferences for Pesticide and Hormone Regulation by Alberta Consumers AgEcon
Kuperis, Peter; Adamowicz, Wiktor L.; Veeman, Michele M.; Hrudey, Steve.
Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 1996 URL: http://purl.umn.edu/24100
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THE INFLUENCE OF ATTRIBUTE CUTOFFS ON CONSUMERS’ CHOICES OF A FUNCTIONAL FOOD AgEcon
Ding, Yulian; Veeman, Michele M.; Adamowicz, Wiktor L..
This study investigates evidence of non-compensatory preferences by incorporating attribute cutoffs into the modeling of consumer choices in the context of food with health-related attributes (omega-3 content) that may be associated with fortification or may result from genetic modification (GM). Data for this study were collected through a nation-wide internet-based survey drawn from a representative panel of Canadian households maintained by a major North American marketing firm. In addition to querying respondents on their perceptions and attitudes regarding food and health, choices of canola oils are elicited using a stated choice experiment in which product alternatives are identified based on attributes of price, country of origin, omega-3 content...
Tipo: Conference Paper or Presentation Palavras-chave: Decision strategy; Attribute cutoff; Functional food; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Food Security and Poverty; Health Economics and Policy; C25; C93; D1.
Ano: 2010 URL: http://purl.umn.edu/116423
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BSE and the Dynamics of Beef Consumption: Influences of Habit and Trust AgEcon
Ding, Yulian; Veeman, Michele M.; Adamowicz, Wiktor L..
This study relates habit persistence and trust to recurring food safety incidents in the context of a series of three BSE incidents in Canada. We examined the dynamics of monthly beef expenditure shares of a sample of Canadian households for monthly time periods during year 2002 through 2005 using micro level panel data which followed meat expenditures by Canadian households before and after the first three BSE cases which were discovered in 2003 and 2005. Our results suggest that households’ reactions to the first three BSE events followed a similar general pattern: households reduced beef purchase expenditures following the discovery of BSE but these expenditures subsequently recovered, suggesting that concern diminished over time. Following the first...
Tipo: Conference Paper or Presentation Palavras-chave: BSE; Habit; And trust; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety.
Ano: 2009 URL: http://purl.umn.edu/49284
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CANADIAN WHEAT EXPORT PROSPECTS IN THE ASIAN NOODLE MARKET: ANALYZING JAPAN AND KOREAN MILLING INDUSTRIES AgEcon
Veeman, Michele M.; Unterschultz, James R.; Kim, Renee B..
The motivation for this study is the lack of knowledge of millers' preferences for noodle wheat in Asia, where noodle wheat is an expanding market segment. Data for the study are from interviews and questionnaires completed by millers in South Korea and Japan. Two different methodologies were applied--stated preference methods and semantic differential scales. Consistent results are seen from each method. Millers' choices of wheat with varying characteristics were analysed with multinomial logit models. These estimates are used to identify millers' preferred product profiles for various types of wheat and flour. Estimates are reported in the paper for millers' preferences for intrinsic quality features and trade contract terms for major types of wheat....
Tipo: Working or Discussion Paper Palavras-chave: Industrial Organization; International Relations/Trade.
Ano: 2002 URL: http://purl.umn.edu/24055
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Consumers' Preferences for GM Food and Voluntary Information Acquisition: A Simultaneous Choice Analysis AgEcon
Veeman, Michele M.; Hu, Wuyang; Adamowicz, Wiktor L..
Previous research studies directed at the influence of information on consumers' preferences and choices of food in the context of genetically modified (GM) food assume that information is exogenous, in that this is provided to consumers from external sources. Information made available to consumers is also typically treated as being received and processed. Other literature and observation suggests that these two features tend not to apply in practice. Using data from a choice experiment on consumers' choices for genetically modified food in which respondents were able to voluntarily access information, this study allows information to be endogenous; consumers' product choices and information access decisions are examined within a simultaneous choice...
Tipo: Conference Paper or Presentation Palavras-chave: Genetically modified food; Information search; Multinomial logit models; Simultaneous modeling.; Food Consumption/Nutrition/Food Safety; Research and Development/Tech Change/Emerging Technologies; Q13; Q18; C8.
Ano: 2006 URL: http://purl.umn.edu/25786
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The Future of Canadian Wheat Exports to Japan: Comparing the Japanese and South Korean Noodle Flour Markets AgEcon
Kim, Renee B.; Veeman, Michele M.; Unterschultz, James R..
While the demand for wheat flour for bread is relatively static in both Japan and South Korea, consumer markets for noodles in both countries are growing in importance. Each of the two countries depends heavily on milling-wheat imports since there is very little domestic wheat production. Canadian wheat exports represent only a small share of South Korean wheat imports and about 25 percent of the wheat imported by Japan. The South Korean wheat import market was deregulated in 1990. The liberalization of wheat imports and deregulation of the Korean milling sector have intensified competition in the flour milling industries in that market. Individual millers are interested in developing new blending formulae for wheat flour in order to survive in a more...
Tipo: Journal Article Palavras-chave: International Relations/Trade.
Ano: 2002 URL: http://purl.umn.edu/45700
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CONSUMER'S PERCEPTIONS OF ENVIRONMENTAL RISKS AND THE DEMAND FOR FOOD SAFETY AgEcon
Veeman, Michele M.; Adamowicz, Wiktor L..
Public concern regarding food safety has emerged as a major policy issue. Chemicals and biotechnological processes are perceived as risks of food safety despite their contribution to an efficient, low cost agriculture and food industry. Increases in uses of biotechnological processes for foods are expected to be a major potential source of productivity improvements for Alberta and Canadian agriculture in future years. However, the demand for food safety involves increasing awareness and concern by consumers of chemical inputs and biotechnological processes in the agriculture and food industries. Nonetheless, there is a lack of basic economic and agricultural economic theory and methodology to analyze these issues and a need for policy, socioeconomics and...
Tipo: Working or Discussion Paper Palavras-chave: Food Consumption/Nutrition/Food Safety.
Ano: 2000 URL: http://purl.umn.edu/24040
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Niche Markets for Fresh Canadian Pork in the Pacific Northwest: A Case Study AgEcon
Kuperis, Peter; Vincent, Michel; Unterschultz, James R.; Veeman, Michele M..
Tipo: Working or Discussion Paper Palavras-chave: Livestock Production/Industries; Marketing.
Ano: 1997 URL: http://purl.umn.edu/24105
Registros recuperados: 43
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