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Registros recuperados: 4
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Can models be useful for deciding to convert to organic fruit growing ? An introduction to the discussion Organic Eprints
Warlop, F..
Modern high-input agriculture has produced great increases in crop yields but social and environmental costs have also been high. Over the past decades, sustainability has become more and more a guiding principle in agriculture. In this context, organic farming became recognised by farmers, policymakers and consumers as one of the possibilities for the farmer in a more sustainable way (De Cock L., 2005).
Tipo: Conference paper, poster, etc. Palavras-chave: Crop health; Quality; Protection Fruit and berries.
Ano: 2008 URL: http://orgprints.org/13669/1/182%2D185.pdf
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Control strategies against cherry and olive fruit flies: past and perspectives Organic Eprints
Warlop, F..
Here is shown the passed and current research focus of GRAB to limit infestations of olive and cherry fruit flies. Different techniques are discussed, assessed worldwide, and some others are being developped, which care about environment richness, like ground fauna as efficient predators of overwintering pupae.
Tipo: Conference paper, poster, etc. Palavras-chave: Fruit and berries.
Ano: 2003 URL: http://orgprints.org/2967/1/mouches.doc
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EcoOrchard und EBIO-Network - Strategien für mehr funktionelle Biodiversität im Kernobstanbau Organic Eprints
Herz, A.; Matray, S.; Sigsgaard, L.; Penvern, S.; Tchamitchian, M.; Warlop, F.; Pfiffner, L.; Kelderer, M.; Kruczynska, D.; Ozoliņa-Pole, L.; Jasko, J.; Jamar, L.; Porcel, M..
Das Ziel des Projektes EcoOrchard ist die praxisnahe Entwicklung geeigneter Strategien und Maßnahmen zur Förderung der funktionellen Agro-Biodiversität im ökologischen Apfelanbau. An dem Projekt sind neun europäische Länder beteiligt und es wird im Rahmen des CoreOrganic Plus-Programmes bis Ende 2017 gefördert. 2015 wurden in sieben Ländern (Schweden, Dänemark, Belgien, Deutschland, Polen, Schweiz, Italien) auf ökologisch bewirtschafteten Obstbetrieben Freilandversuche zur Praxiseignung mehrjähriger, standortangepasster Blühstreifen in den Fahrgassen angelegt. Die verwendete Blühmischung enthielt über 25 verschiedene krautige Pflanzen, die mehrjährig und besonders mulchresistent sind. Die Auswahl der Pflanzen erfolgte auch bezüglich ihrer Nutzbarkeit als...
Tipo: Conference paper, poster, etc. Palavras-chave: Biodiversity and ecosystem services; Fruit and berries.
Ano: 2017 URL: http://orgprints.org/32264/1/EBIO-Network%20%5BKompatibilit%C3%A4tsmodus%5D.pdf
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INTERET DE LA THERMOTHERAPIE POUR LUTTER CONTRE LES MALADIES DE CONSERVATION DES FRUITS A NOYAU EN POST RECOLTE Organic Eprints
Warlop, F..
Post-harvest decay are responsible of many damages in organic and non organic farming. Protection techniques in orchards under organic farming standards are not sufficient yet. Fruit dipping in hot water (50°C) for 1 to 3 minutes give nevertheless very promising results, with a very high efficacy level, and a perspective of low pesticide residue level. Several years of trials, with many varieties and treatment conditions showed regular efficacy, and very few burst cases. Still, treatment effect on fruit quality (firmness, sugar rate...) has to be better assessed. Also, the dipping machine has to be engineered and experimented according to growers expectations. Key words : stone fruits, post harvest decay, organic farming, hot water treatment,...
Tipo: Conference paper, poster, etc. Palavras-chave: Post harvest management and techniques.
Ano: 2003 URL: http://orgprints.org/2966/1/texte_final1.doc
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