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Monitoring Sustainability Functioning, aims and results of the BNN-Monitor on Sustainability 21
Wegner, Karin; Hilger, Hilmar; Schlage, Marion.
The BNN-Monitor on Sustainability was developed to analyze, communicate and coordinate sustainability performance of processors and wholesalers of organic products. It was developed in a joint process by BNN and its participating members. It is built on about 140 criteria in a three columns model of ecological, social and economic issues. A yearly report shows the achievements, makes them comparable and gives a basis to communicate on company and organic sector level.
Tipo: Conference paper, poster, etc. Palavras-chave: Social aspects; Air and water emissions; Biodiversity and ecosystem services.
Ano: 2014 URL: http://orgprints.org/23942/7/23942.pdf
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Crisis management and Organic Foods Industry: How to keep consumer confidence in times of negative media coverage 21
Arp, Kirsten; Wegner, Karin.
Consumer confidence is a very important basis for further development of the Organic Food Sector worldwide. But consumer confidence can be destroyed through (Organic) food crisis or scandals. That is why it is very important to be prepared as an individual company and as the sector as a whole. Crisis management like a crisis plan and issue management can minimize the reputational and financial damage.
Tipo: Conference paper, poster, etc. Palavras-chave: Consumer issues Education; Extension and communication.
Ano: 2014 URL: http://orgprints.org/23616/7/23616.pdf
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