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| Balota,Elcio Liborio; Yada,Ines Fumiko Ubukata; Amaral,Higo Furlan; Nakatani,Andre Shigueyoshi; Hungria,Mariangela; Dick,Richard Peter; Coyne,Mark Steven. |
| Many forested areas have been converted to intensive agricultural use to satisfy food, fiber, and forage production for a growing world population. There is great interest in evaluating forest conversion to cultivated land because this conversion adversely affects several soil properties. We examined soil microbial, physical, and chemical properties in an Oxisol (Latossolo Vermelho distrófico) of southern Brazil 24 years after forest conversion to a perennial crop with coffee or annual grain crops (maize and soybeans) in conventional tillage or no-tillage. One goal was to determine which soil quality parameters seemed most sensitive to change. A second goal was to test the hypothesis that no-tillage optimized preservation of soil quality indicators in... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Land use; Tillage; Coffee; Biological activity; Potential mineralization; Aggregate stability. |
| Ano: 2015 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-06832015000401003 |
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