|
|
|
|
|
| Vairo, Daniela; Haring, Anna Maria; Dabbert, Stephan; Zanoli, Raffaele. |
| There is no single 'best way' of policy development. Bottom-up approaches to policy design and a broad debate among stakeholders facilitate policy learning and innovation. A novel approach of a bottom-up policy design process involving stakeholders is introduced. First results obtained by this methodology are presented. The outcomes of a large international effort for a development of policies for organic food and farming in Mai 2004 in Europe are analyzed: the synthesized results from 11 European countries (AT, CH, CZ, DE, DK, EE, GB, HU, IT, PL, SI) on the current situation of policies related to the organic food market in Europe are highlighted and policy recommendations for the development of the organic food and farming sector formulated.... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Multi-stakeholder involvement; Policy learning/transfer; Network; Organic food market policy; Policy recommendations; Europe; Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety. |
| Ano: 2007 |
URL: http://purl.umn.edu/9386 |
| |
|
| |
|
|
| Haring, Anna Maria; Vairo, Daniela; Dabbert, Stephan; Zanoli, Raffaele. |
| EU enlargement has combined two very different patterns of organic farming development under one market and policy framework. An approach to policy learning and innovation is presented. In the effort in bringing together stakeholders of the organic and general agricultural policy sector within the EU in Mai 2004 groups of stakeholders met for structured workshops in 11 European countries with the objective to formulate policy recommendations for the development of the organic farming sector. This contribution presents the synthesized results from all national workshops highlighting the current situation of organic farming policy in Europe and providing recommendations for future policy design. |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agricultural policy; Agricultural and Food Policy; Q18. |
| Ano: 2005 |
URL: http://purl.umn.edu/24654 |
| |
|
|
| Naspetti, Simona; Zanoli, Raffaele. |
| Many more consumer s have tried at least once organic food, but despite higher consumer awareness, they still show a great concern about food quality and safety. Recent research showed that there is still little knowledge of how organic products are produced and processed and which characteristics are fundamental for the consumer with regard to quality and safety. In this scenario, primary producers, processors and other stakeholders in the organic supply- chain have the difficult task of understanding consumers' complex and sometimes contradictory wishes with regard to organic food. The aim of this study is to examine food quality and safety issues related to buying organic products. To provide better insight on the safety and quality issues in a cross -... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Laddering; Food safety; Food quality; Cross cultural study; Values; Food Consumption/Nutrition/Food Safety. |
| Ano: 2006 |
URL: http://purl.umn.edu/10086 |
| |
|
|
| Haring, Anna Maria; Vairo, Daniela; Dabbert, Stephan; Zanoli, Raffaele. |
| There is no single 'best way' of policy development. Bottom-up approaches to policy design and a broad debate among stakeholders facilitate policy learning and innovation. A novel approach of a bottom-up policy design process involving stakeholders is introduced. First results obtained by this methodology are presented. The outcomes of a large international effort in Mai 2004 in developing organic farming policy in Europe are presented: the synthesized results from 11 European countries (AT, CH, CZ, DE, DK, EE, GB, HU, IT, PL, SI) on the current situation of organic farming policy in Europe and policy recommendations for the development of the organic farming sector. |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Multi-stakeholder involvement; Policy learning; Organic farming policy; Agricultural and Food Policy. |
| Ano: 2006 |
URL: http://purl.umn.edu/14967 |
| |
|
|
| Vairo, Daniela; Haring, Anna Maria; Dabbert, Stephan; Zanoli, Raffaele. |
| There is no single 'best way' of policy development. Bottom-up approaches to policy design and a broad debate among stakeholders facilitate policy learning and innovation. A novel approach of a bottom-up policy design process involving stakeholders is introduced. First results obtained by this methodology are presented. The outcomes of an international effort for a development of policies for organic food and farming in Mai 2004 in Europe are analyzed: the synthesized results from 11 European countries (AT, CH, CZ, DE, DK, EE, GB, HU, IT, PL, SI) on the current situation of policies related to the organic food and farming sector in Europe are highlighted and policy recommendations for the development of the sector formulated. Specifically, strengths,... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agricultural and Food Policy; Q18. |
| Ano: 2006 |
URL: http://purl.umn.edu/25301 |
| |
|
|
| Naspetti, Simona; Lampkin, Nicolas; Nicolas, P.; Stolze, Matthias; Zanoli, Raffaele. |
| This study aims at contributing to a better understanding of the linkage between supply chain performance and possible performance improvement with respect to food quality and safety. Therefore, the paper addresses the question whether the level of collaborative planning and close supply chain relationships could help improve quality and safety of organic supply chains. The study was conducted as a part of the multi-disciplinary EU-wide survey of organic supply chains, carried out in 8 European countries. In this paper we report the results of the study regarding the structures and performance of six different organic supply chains in these eight European countries: milk (CH, UK), apples (DE, CH), pork (UK, NL), eggs (DE, UK), wheat (HU, IT, FR) and... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agricultural and Food Policy; Food Consumption/Nutrition/Food Safety. |
| Ano: 2009 |
URL: http://purl.umn.edu/58105 |
| |
|
|
| Vairo, Daniela; Haring, Anna Maria; Dabbert, Stephan; Zanoli, Raffaele. |
| There is no single 'best way' of policy development. Bottom- up approaches to policy design and a broad debate among stakeholders facilitate policy learning and innovation. A novel approach of a bottom- up policy design process involving stakeholders is introduced. First results obtained by this methodology are presented. The outcomes of a large international effort for a development of policies for organic food and farming in Mai 2004 in Europe are analyzed: the synthesized results from 11 European countries (AT, CH, CZ, DE, DK, EE, GB, HU, IT, PL, SI) on the current situation of policies related to the organic food market in Europe are highlighted and policy recommendations for the development of the organic food and farming sector formulated.... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Multi - stakeholder involvement; Policy learning/ transfer; Network; Organic food market policy; Policy recommendations; Europe; Agricultural and Food Policy. |
| Ano: 2006 |
URL: http://purl.umn.edu/10109 |
| |
|
|
| Bodini, Antonella; Zanoli, Raffaele. |
| In the new economy Small and Medium Enterprises face new challenges in their Business-to-Consumers transactions, such as the use of new Information and Communication Technologies. Electronic commerce may represent a competitive strategy to make enterprises of the agro-food sector more visible to consumers, if usability is adequately taken into account. The main barrier to the development of successful e-commerce business is represented by websites not meeting basic accessibility and usability features. To tackle this issue, heuristic evaluation and the gap analysis approach has been adopted. The parameters taken into account stemmed from World Wide Web Consortium recommendations. Website usability issues have been measured by a panel of consumers assessing... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Agro-food e-commerce; Usability testing; Gap analysis; Customer satisfaction analysis; On line wine market.; Marketing. |
| Ano: 2009 |
URL: http://purl.umn.edu/57983 |
| |
|
|
|
