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Food Access and Food Security – An Empirical Analysis AgEcon
Bonanno, Alessandro; Li, Jing.
This paper analyzes the effect of access to different types of food outlets on households’ food insecurity levels. Two years (2004 and 2005) of Current Population Survey – Food Security Supplement data are matched with MSA-level data on store counts of Wal-Mart Supercenters, small food stores (small grocery stores and convenience stores), medium and large grocery stores, and convenience stores associated with gas stations. Endogeneity of food stores’ location is accounted for to eliminate spurious correlation between households’ food security status and food access. Preliminary results indicate that, before accounting for endogeneity bias, the presence of Wal-Mart supercenters appears to be associated to higher levels of households’ food insecurity, while...
Tipo: Conference Paper or Presentation Palavras-chave: Food Security; Food Access; 2-Stage Residual Inclusion; Wal-Mart; Convenience Stores; Grocery Stores; Consumer/Household Economics; Food Security and Poverty; Industrial Organization; Q18; L81; P46.
Ano: 2011 URL: http://purl.umn.edu/103218
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