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| Pontis,Jonierison Alves; Costa,Luiz Antonio Mendonça Alves da; Silva,Silvio José Reis da; Flach,Adriana. |
| The total phenolic and flavonoid content, color, and antioxidant activity were evaluated from ten honey samples from Apis mellifera L. collected from Roraima State, Brazil. The total phenolic content was determined using the Folin-Ciocalteu reagent and ranged from 250 to 548 mg gallic acid kg-1 of honey. The total flavonoid content was obtained using two methods: total flavones/flavonols were determined with aluminum chloride, and flavonones/dihydroflavonols were determined with 2,4-dinitrophenylhydrazine. The results ranged from 9 to 48.6 mg of quercetine kg-1 of honey and 1805 to 2606 mg of pinocembrin kg-1 of honey, respectively. Antioxidant activity was measured with 2,2-diphenyl-1-picrylhydrazyl (DPPH) radical scavengers, and the results of the IC50... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Folin-Ciocalteu 2; 4-dinitrophenylhydrazine 2; 2-diphenyl-1-picrylhydrazyl. |
| Ano: 2014 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0101-20612014000100010 |
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