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Nutritional value and chemical composition of pastures of peanut forage or red clover - doi: 10.4025/actascianimsci.v35i1.12692 Animal Sciences
Azevedo Junior, Ricardo Lima de; Universidade Federal de Santa Maria; Olivo, Clair Jorge; Universidade Federal de Santa Maria; Bem, Cláudia Marques de; Universidade Federal de Santa Maria; Aguirre, Priscila Flores; Universidade Federal de Santa Maria; Quatrin, Mauricio Pase; Universidade Federal de Santa Maria; Ávila, Suélen Capa de; Universidade Federal de Santa Maria.
With this study, we aimed at evaluating the nutritional value and chemical composition of forage legume intercropping with elephant grass (EG) + spontaneous growth species (SGS) + annual ryegrass (AR) + peanut forage (PF), as treatment T1; and EG + SGS + AR + red clover (RD), as T2. The EG was planted in 4-m spaced rows. The annual ryegrass was planted between the EG rows during the cool season; the RC was sowed and the PF was preserved. The experiment was performed between October 2009 and April 2010, with six grazing cycles. Samples of forage legume was collected, under simulated the grazing, to determine the levels of organic matter (OM), crude protein (CP), neutral detergent fiber (NDF), organic matter in situ digestibility (OMISD), total phenols (TF),...
Tipo: Pesquisa de campo Palavras-chave: 5.04.04.00-8 Arachis pintoi; Crude protein; Digestibility; Neutral detergent fiber; Phenolic compounds; Trifolium pratense.
Ano: 2013 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/12692
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Forage mass and nutritive value of bermuda grass mixed to forage peanut or common vetch Animal Sciences
Olivo, Clair Jorge; Santos, Juliano Costa dos; Quatrin, Maurício Pase; Simonetti, Gabriela Descovi; Seibt, Daiane Cristine; Diehl, Michelle Schalemberg.
Three pasture-based systems (PS) with  bermuda grass (BG) + forage peanut + 75 kg of N ha-1; BG + common vetch + 75 kg of N ha-1 and BG + 150 kg of N ha-1 were evaluated. Lactating Holstein cows were used for evaluation and the experimental design was completely randomized. Forage mass, botanical and structural composition, daily dry matter accumulation rate and stocking rate were evaluated. Samples were collected by hand-plucking method to analyze crude protein (CP), neutral detergent fiber (NDF), (ISDMD), in situ organic matter digestibility (ISOMD) and total digestible nutrients (TDN). Average forage production and stocking rate were 13.8; 15.3 and 16.1 t ha-1 and 5.6; 6.4 and 5.5 UA ha-1 day-1 for PS respectively. Average CP and NDF were 16.4; 22.2 and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.00.00-2; 5.04.04.00-8 Arachis pintoi; Cynodon dactylon; Coastcross-1; Vicia sativa..
Ano: 2016 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/30284
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Production and chemical composition of grasses and legumes cultivated in pure form, mixed or in consortium Animal Sciences
Tambara, Antonio Augusto Cortiana; Sippert, Micheli Regiani; Jauris, Gilberto Cardoso; Flores, Jorge Luís Carvalho; Henz, Éderson Luis; Velho, João Pedro.
The objective of this study was to assess the edible biomass and chemical composition of forages grown on pure form, as a grass mix, and in grass-legume consortia. The following species were tested: white oats (Avena sativa), black oats (Avena strigosa), ryegrass (Lolium multiflorum), forage peanut (Arachis pintoi), white clover (Trifolium repens), and red clover (Trifolium pratense). The experiment consisted of sixteen treatments arranged in a completely randomized design. The parameters measured were total dry matter (PMST), neutral detergent fiber (NDF), acid detergent fiber (ADF), and crude protein (CP). No significant differences in PMST were found among the consortia (p > 0.05). Only the pure cultivated white clover (p > 0.05) was comparable to...
Tipo: Info:eu-repo/semantics/article Palavras-chave: 5.04.04.00-8 Arachis pintoi; Avena sp.; Fiber; Lolium multiflorum; Protein; Trifolium sp..
Ano: 2017 URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/34661
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