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	Provedor de dados AgEcon (1) Autor Liu, Yuanyuan (1) Yu, Xiaohua (1) Zeng, Yinchu (1) Palavra-chave Additive-Free Mooncakes (1) Agribusiness (1) Agricultural and Food Policy (1) Consumer/Household Economics (1) Double-Bounded Dichotomous Choice (1) Food Consumption/Nutrition/Food Safety (1) Food Safety (1) I12 (1) Q18 (1) Willingness to Pay (1) Mais... Tipo do documento Working or Discussion Paper (1) Ano 2009 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última Consumer Willingness to Pay for Food Safety in Beijing: A Case Study of Food Additives AgEcon Liu, Yuanyuan; Zeng, Yinchu; Yu, Xiaohua. Constructing a theoretical framework and using a survey data of 294 customers from 25 supermarkets in Beijing, this paper studies the willingness to pay (WTP) for additive-free Mooncakes in Beijing and finds that age and income are important for WTP for “food safety” in China. Income is positively correlated with the WTP and there is an inverted-U-shaped relationship between age and WTP. This study indicates that consumers in Beijing are willing to pay 5.80 Yuan more for an additive-free Mooncake, which provides a good policy benchmark for the government regulation on food additives. Furthermore, the theoretical framework also provides a good benchmark for understanding WTP in the future study of food safety. Tipo: Working or Discussion Paper Palavras-chave: Food Safety; Willingness to Pay; Double-Bounded Dichotomous Choice; Additive-Free Mooncakes; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Food Consumption/Nutrition/Food Safety; I12; Q18. Ano: 2009 URL: http://purl.umn.edu/51234 Registros recuperados: 1 Primeira ... 1 ... Última

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