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A Review of Agricultural Policy Evolution, Agricultural Data Sources, and Food Supply and Demand Studies in Egypt AgEcon
Soliman, Ibrahim; Fabiosa, Jacinto F.; Bassiony, Halah.
Over the years the control of the Government of Egypt on the agricultural sector has increasingly weakened with the progressive elimination of the input subsidy, area control, price control, procurement control, and the constraints in private sector participation in processing and trade. The only remaining major government involvement is the food subsidy in some wheat products, the “baladi” bread subsidy in particular. Policy analysis studies in Egypt have been made possible because the Government of Egypt collects and publishes significant amounts of agricultural data on a regular basis. Two of the most widely used data sets are the Household Budget Survey conducted and published by the Central Agency for Public Mobilization and Statistics, and the Food...
Tipo: Working or Discussion Paper Palavras-chave: Agricultural data; Agricultural policy; Egypt; Elasticity; Supply and demand.; Agricultural and Food Policy; Demand and Price Analysis.
Ano: 2010 URL: http://purl.umn.edu/59510
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