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	Provedor de dados AgEcon (2) Autor Martinez, Marian Garcia (1) Perez, Ana Maria Garcia (1) Sanchez, Manuel (1) Segovia, Cristina (1) Palavra-chave Agrifood cooperatives (2) Agribusiness (1) Agricultural and Food Policy (1) Governance structure and coordination mechanisms (1) Innovation sources (1) Q13. (1) Supply chain management (1) Mais... Tipo do documento Conference Paper or Presentation (1) Journal Article (1) Ano 2010 (1) 2006 (1) País United States (2) Idioma Inglês (2)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última The Agri-Food Cooperative Netchain: A Theoretical Framework to Study its Configuration AgEcon Perez, Ana Maria Garcia; Martinez, Marian Garcia. This paper proposes a research framework of the design and configuration of agrifood chains where the focal firm is a second-tier cooperative (group of affiliated cooperatives) in order to assess the alignment of (relational) governance structures and coordination mechanisms in these chains with supply chain management (SCM) principles. The theoretical framework proposes an integrative approach by drawing on the Relational View of inter-organisational competitive advantage and the Theory of Networks as inter-cooperative vertical relationships are embedded in horizontal ties between firms (first-tier cooperatives) of social rather economic nature. The conceptual framework developed herein will help theory building in SCM, but most importantly it would... Tipo: Conference Paper or Presentation Palavras-chave: Supply chain management; Agrifood cooperatives; Governance structure and coordination mechanisms; Agribusiness. Ano: 2006 URL: http://purl.umn.edu/7747 Towards an appropriate comprehension of innovation sources in agrifood cooperatives AgEcon Segovia, Cristina; Sanchez, Manuel. The existing typologies of innovation sources rely on classification criterions which are excessively generalist and developed under the consideration of private owned organisations. The present paper seeks to shed light on the special structural and operative features of agrifood cooperatives demanding a more comprehensive classification of innovation sources. A sample from the agrifood cooperative industry was selected as the scenario of the empirical research. Findings reveal a classification proposal of innovation sources into four differentiated groups (managers, technology, market and normative context) with regard to the management orientation of change (strategic vs. technical/legal) and the strength motivating the innovation (internal vs. external). Tipo: Journal Article Palavras-chave: Agrifood cooperatives; Innovation sources; Agricultural and Food Policy; Q13.. Ano: 2010 URL: http://purl.umn.edu/94627 Registros recuperados: 2 Primeira ... 1 ... Última

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