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| Suckeveris,D; Burin Jr,A; Oliveira,AB; Nascimento Fº,MA; Pereira,R; Luvizotto Jr,JM; Bittencourt,LC; Hermes,RG; Menten,JFM. |
| ABSTRACT The objective of this study was to evaluate the effects of supra-nutritional level of selected B vitamins in different types of diet on broiler performance. Two experiments were conducted using male and female one-day-old chicks (n=288 each; initial body weights in experiment I and II was, respectively, 47.57 ± 0.43, and 47.98 ± 0.31) reared in batteries up to 18 days. In experiment I, the chicks were fed a corn and soybean meal-based diet and, in experiment II, a diet containing oxidized animal by-product meals and soybean oil was used. Both experiments followed a completely randomized design in a 3 × 2 factorial arrangement, consisting of the factors: i) supplementation levels of selected B vitamins (control, 3- or 6-times control of the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Animal by-product B vitamins complex Dietary nutrient density Performance parameters; Vegetable diet. |
| Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2020000300305 |
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