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| Perfeto,Paulo Nelo Medeiros. |
| In Grateloupia doryphora and Gymnogongrus griffithsiae the seasonal variation of their chemical compounds was studied, establishing a relation with the physical and chemical properties of seawater. High values of proteins in the studied species were detected during the winter, 28.88% in G. doryphora and 26.68% in G. griffithsiae, corresponding to the maximum period of ammonium concentration in the marine environment. The variation in carbohydrates content showed an inverse relation with the proteins, with a maximum of 54.72% in G. doryphora and of 55.36% in G. griffithsiae, both in summer, positively correlated with salinity and temperature of sea water. Lipids content was low in both species. In G. doryphora the values ranged between 0.81 and 1.30% and,... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Algae; Proteins; Carbohidrates; Lipids; Ashes; Nitrogen; Phosphorus; Potassium. |
| Ano: 1998 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33061998000100006 |
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