ABSTRACT The objective of this study was to evaluate nutrient concentration and nutritional efficiency in ‘Gigante’ cactus pear under different chemical, organic and organomineral fertilizations, planting configurations and spacings, during three production cycles. Seventy two treatments, involving two types of configuration in the plots, three spacings in the subplots and 12 types of fertilization in the sub-subplots were arranged in a split-split-plot scheme, in a randomized block design, with three repetitions. At the time of harvest of each production cycle, 40 cladode tissue samples were collected per treatment to determine dry matter mass and nutrient concentration, which were used to calculate the coefficients of biological utilization of nutrients.... |