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Longitudinal data assessment of global stability index in kale leaves Scientia Agricola
Azevedo,Alcinei Mistico; Andrade Júnior,Valter Carvalho de; Pedrosa,Carlos Enrrik; Valadares,Nermy Ribeiro; Ferreira,Marcos Aurélio Miranda; Cecon,Paulo Roberto.
ABSTRACT Kale plants are usually sold “in natura” in street markets and malls. Kale leaves can have their appearance compromised by dehydration and discoloration due to increased post-harvest time exposure. We aimed to analyze the Global Stability Index (GSI) in kale accessions by means of repeated measurement analysis and curve grouping as a complementary form of superior sample identification with regard to post-harvest preservation. Thirty kale accessions were evaluated using a randomized block design with four blocks and five plants per plot. Two commercial leaves per plant were collected, and kept on workbenches in the shade at a temperature of 18 ± 1 °C. Subsequently, the degrees of discoloration and dehydration, total chlorophyll content, and...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Brassica oleracea var. acephala DC; Post-harvest preservation; Repeated measurements; Multivariate statistics; Curve grouping.
Ano: 2016 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90162016000100079
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