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Rational use of water in a poultry slaughterhouse in the state of Paraná, Brazil: a case study REA
Barana,Ana C.; Botelho,Viviani M. B.; Wiecheteck,Giovana K.; Doll,Maria M. R.; Simões,Deise R. S..
Agroindustries are major consumers of water. However, to adapt to environmental trends and be competitive in the market, they have sought rational use of water through water management in their activities. Cleaner Production can result in economic, environmental and social benefits, and in actions that promote reduction in water consumption. This case study was conducted in a slaughterhouse and poultry cold storage processing plant and aimed to identify points of excessive water consumption, and to propose alternatives for managing water resources by reducing consumption. Consumption data are presented in relation to the processing stages with alternatives proposed for the rational use of water, such as closure of mains water during shift changes....
Tipo: Info:eu-repo/semantics/article Palavras-chave: Water consumption; Cleaner production; Poultry processing.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162014000100018
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