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ALTERNATIVES TO SUGAR CANE IN ST. KITTS: COMPETITIVENESS STUDIES OF 4 CROPS IN ST. KITTS/NEVIS AgEcon
Edwards, Allistair; Jacque, Andrew Eliel.
The sugar industry in the island of St. Kitts came to a close in 2005 and so too did a long period of monoculture and possibly a culture and lifestyle of a people that affectionately refer to their country as Sugar City. Sugar was cultivated on approximately 4,500 hectares and there is now a dire need for replacement commodities that fit within the social, economic and environmental landscape of the country. Sugar cane cultivation and sugar production provided good-paying jobs and was the main source of income for many households. The crop provided a high degree of soil conservation and was a boon to the tourism industry. In addition, sugar was a substantial source of foreign exchange and provided some diversification to a tourism dependent economy....
Tipo: Conference Paper or Presentation Palavras-chave: Competitive commodities; Profit; Policy analysis matrix; St. Kitts/Nevis; Sugarcane; Agribusiness; Agricultural and Food Policy; Production Economics.
Ano: 2007 URL: http://purl.umn.edu/36923
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