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Registros recuperados: 10 | |
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Javanmardi, Jamal; Hasanshahian, Ozra. |
Pepino (Solanum muricatum) a Solanaceous fruit vegetable has been of an increased interest in exotic fruit markets. An experiment was carried out to evaluate the effects of sheep and cow manure teas in water (1:5 and 1:10 w/v) in combination with humic acid on reproductive stage and qualitative characteristics of pepino fruit in organic production system. All traits were affected by combination of manure teas and humic acid except for fruit total soluble solid content. Application of sheep manure tea at 1:10 w/v caused the greatest total soluble solid content as about 20% greater than control. Sheep manure tea (1:10 w/v) in combination with humic acid lead to lowering required days preceding the first flower formation by 8 days. The highest fruit dry... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Composting and manuring Vegetables Crop health; Quality; Protection Farm nutrient management. |
Ano: 2014 |
URL: http://orgprints.org/23677/1/23677_MM.pdf |
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Das hier beschriebene Verbundvorhaben umfasst folgende Teilprojekte: FKZ 15NA146 und FKZ 15NA199. Alle in Organic Eprints archivierten Projektbeschreibungen und Veröffentlichungen zu diesem Verbundvorhaben finden Sie unter folgendem Link: http://orgprints.org/id/saved_search/1747. Ziel des Projektes ist die Erhohung der Produktionssicherheit im ökologischen und integrierten Freilandgemüsebau durch einen effektiven, qualitatssichernden sowie ökonomisch sinnvollen Einsatz von Kulturschutznetzen. Mit dem Vorhaben soll ein wesentlicher Beitrag zu den Zielen des Nationalen Aktionsplans zur nachhaltigen Anwendung von Pflanzenschutzmitteln (NAP) geleistet werden, welcher die Reduktion des Pflanzenschutzmitteleinsatzes mittels präventiver, nicht-chemischer... |
Tipo: Project description |
Palavras-chave: Composting and manuring Vegetables Crop health; Quality; Protection Weed management. |
Ano: 2024 |
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HAN, Hui; GUO, Ruihua; YANG, Yubao; LI, Ji. |
This study was based on a long-term field trials of three different vegetable cropping systems (organic, low-input and conventional) in greenhouse which was initiated in 2002 at Quzhou Experimental Station of China Agricultural University, Hebei Province. The apparent nitrogen budget which equals to N input (nitrogen of fertilizer, transplants and irrigation) minus N output (nitrogen of the eggplants) was compared to provide the reference for the development of high yield and sustainable cropping system. The main conclusions were as follows: The total input of nitrogen in the organic, low-input and conventional systems was 1 150 kg·hm2, 1 182 kg·hm2 and 1 433 kg·hm2, respectively. The total nitrogen uptake by plants was 178 kg·hm2, 135 kg·hm2, 116 kg·hm2,... |
Tipo: Conference paper, poster, etc. |
Palavras-chave: Composting and manuring Vegetables Crop health; Quality; Protection. |
Ano: 2014 |
URL: http://orgprints.org/24794/1/24794%20Hui%20Han_MM.pdf |
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Registros recuperados: 10 | |
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