Home Itens selecionados Provedores de dados OAI Créditos Sobre Ajuda

			Busca avançada
	Provedor de dados AgEcon (2) Autor Falkowski, Jan (1) Friedrich, Carina (1) Malak-Rawlikowska, Agata (1) Milczarek-Andrzejewska, Dominika (1) Palavra-chave Agribusiness (2) Dairy supply chain (2) Livestock Production/Industries (2) Q13 (2) Dairy economy (1) L66 (1) Marketing (1) Matching methods (1) Milchwirtschaft (1) Milk production (1) Molkereistruktur (1) Poland (1) Q11 (1) Q12 (1) SAtrukturanalyse (1) Structure analysis (1) Structure of milk processing (1) Subsistence farming (1) Wertschöpfungskette Milch (1) Mais... Tipo do documento Conference Paper or Presentation (1) Report (1) Ano 2010 (1) 2009 (1) País United States (2) Idioma Alemão (1) Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 2 Primeira ... 1 ... Última Dairy supply chain modernisation in Poland – what about those not keeping the pace? AgEcon Falkowski, Jan; Malak-Rawlikowska, Agata; Milczarek-Andrzejewska, Dominika. Taking into consideration a significant outflow of Polish farmers from dairy sector, we investigate what factors determine their decision to quit milk sales. We also analyse their current revenues and compare with that of similar households that remained in commercial milk production. Using logit model we find that severing relations with the market is mainly determined by worse endowment of farms with dairy specific assets, smaller cow herds and older age of the farm manager. Based on semi-parametric matching methods we find that in terms of revenues farms that decided for subsistence milk production perform worse than those that maintained commercial dairy business. However, more detailed analysis shows that this difference could be attributed to supply... Tipo: Conference Paper or Presentation Palavras-chave: Milk production; Dairy supply chain; Subsistence farming; Matching methods; Poland; Agribusiness; Livestock Production/Industries; Marketing; Q12; Q13. Ano: 2009 URL: http://purl.umn.edu/52854 Milchverarbeitung und -vermarktung in Deutschland - eine deskriptive Analyse der Wertschöpfungskette AgEcon Friedrich, Carina. Zusammenfassung: Die Wertschöpfungskette Milch in Deutschland steht vor der Herausforderung, sich in einem zunehmend liberalisierten Milch- und Milchproduktmarkt zu behaupten. Neben der Milchproduktion hat in der Wertschöpfungskette vor allem die Milchverarbeitung eine zentrale Funktion. Diese veredelt den international relativ homogenen Rohstoff Milch zu sehr unterschiedlichen Produkten. Die speziellen Produkteigenschaften von Milch (geringe Transportwürdigkeit und Lagerfähigkeit) erfordern zudem eine sehr enge Kopplung der beiden Wertschöpfungsstufen Milchproduktion und -verarbeitung. Dabei stehen sich in der Wertschöpfungskette viele Landwirte und einige Molkereien einem stark konzentrierten Lebensmitteleinzelhandel gegenüber. Die Molkereistruktur ist... Tipo: Report Palavras-chave: Wertschöpfungskette Milch; Milchwirtschaft; Molkereistruktur; SAtrukturanalyse; Dairy supply chain; Dairy economy; Structure of milk processing; Structure analysis; Agribusiness; Livestock Production/Industries; Q11; Q13; L66. Ano: 2010 URL: http://purl.umn.edu/108262 Registros recuperados: 2 Primeira ... 1 ... Última

Empresa Brasileira de Pesquisa Agropecuária - Embrapa Todos os direitos reservados, conforme Lei n° 9.610 Política de Privacidade Área restrita		Embrapa Parque Estação Biológica - PqEB s/n° Brasília, DF - Brasil - CEP 70770-901 Fone: (61) 3448-4433 - Fax: (61) 3448-4890 / 3448-4891 SAC: https://www.embrapa.br/fale-conosco