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	Provedor de dados AgEcon (1) Autor Lee, Chinkook (1) Schluter, Gerald E. (1) Palavra-chave Demand for High-skilled and low-skilled Labor (1) Food and Agricultural Trade (1) Input-Output Analysis (1) Marketing (1) Tipo do documento Conference Paper or Presentation (1) Ano 2003 (1) País United States (1) Idioma Inglês (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 1 Primeira ... 1 ... Última THE "NEW ECONOMY" AND EFFICIENCY IN FOOD MARKET SYSTEM: A COMPLEMENT OR A BATTLEGROUND BETWEEN ECONOMIC CLASSES? AgEcon Schluter, Gerald E.; Lee, Chinkook. Rapid developments in E-commerce can bring efficiency in the food market system by cutting transaction costs. However, it can also bring a battleground between developed and developing countries and also within developed countries because the New Economy emphasizes knowledge-based labor practices and low-skilled workers of trading nations compete for a shrinking need for their services. An Input-Output model is used to examine the effects on high-skilled and low-skilled worker demand, particularly in food and agriculture. The food and agricultural industries are significant employers of low-skilled labor. Food and agricultural trade has reduced low-skilled labor demand in the United States. Tipo: Conference Paper or Presentation Palavras-chave: Food and Agricultural Trade; Demand for High-skilled and low-skilled Labor; Input-Output Analysis; Marketing. Ano: 2003 URL: http://purl.umn.edu/25918 Registros recuperados: 1 Primeira ... 1 ... Última

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