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| Huijser, Marcel P.; Western Transportation Institute, Montana State University; mhuijser@coe.montana.edu; Duffield, John W.; University of Montana, Department of Mathematical Sciences; John.Duffield@mso.umt.edu; Clevenger, Anthony P.; Western Transportation Institute, Montana State University; apclevenger@gmail.com; Ament, Robert J.; Western Transportation Institute, Montana State University; rament@coe.montana.edu; McGowen, Pat T.; Western Transportation Institute, Montana State University; PatM@coe.montana.edu. |
| Wildlife–vehicle collisions, especially with deer (Odocoileus spp.), elk (Cervus elaphus), and moose (Alces alces) are numerous and have shown an increasing trend over the last several decades in the United States and Canada. We calculated the costs associated with the average deer–, elk–, and moose–vehicle collision, including vehicle repair costs, human injuries and fatalities, towing, accident attendance and investigation, monetary value to hunters of the animal killed in the collision, and cost of disposal of the animal carcass. In addition, we reviewed the effectiveness and costs of 13 mitigation measures considered effective in reducing collisions with large ungulates. We conducted cost–benefit... |
| Tipo: Peer-Reviewed Reports |
Palavras-chave: Animal– Vehicle collisions; Cost– Benefit analysis; Deer; Economic; Effectiveness; Elk; Human injuries and fatalities; Mitigation measures; Moose; Roadkill; Ungulate; Vehicle repair cost; Wildlife– Vehicle collision. |
| Ano: 2009 |
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| Myae, Aye C.; Goddard, Ellen W.. |
| Prion diseases have raised concerns in consumer’s minds about food safety associated with meat world-wide. Bovine Spongiform Encephalopathy (BSE) and Chronic Wasting Disease (CWD) both exist in Canada and consumer markets for beef, bison, elk and deer may have been affected by the diseases. While numerous studies have examined Canadian consumer beef purchasing behavior in the presence of BSE (Lomeli (2005), John(2007)), no examination of the impact of the animal diseases on consumer behavior for households who consume bison, elk and venison as part of their protein intake has been undertaken. In this study, meat consumption behavior for these specific households is examined, in particular, examining meat substitution possibilities between the exotic meats... |
| Tipo: Conference Paper or Presentation |
Palavras-chave: Consumer's behaviour with respect to meat demand; Consumers who eat bison; Elk; And venison; BSE; CWD; Media coverage; Agribusiness; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Environmental Economics and Policy; Food Consumption/Nutrition/Food Safety; Health Economics and Policy; Industrial Organization; Institutional and Behavioral Economics; Livestock Production/Industries; Marketing; Political Economy; Production Economics. |
| Ano: 2010 |
URL: http://purl.umn.edu/61468 |
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