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Coutteau, P.; Castell, J.D.; Ackman, R.G.; Sorgeloos, P.. |
Although information on bivalve nutrition is still very scarce, several studies have demonstrated the importance of lipids, in particular triglycerides, as a source of energy and essential fatty acids in the early life stages. Experimental diets used so far to study bivalve nutrition either heavily pollute the water or are too complex to prepare in a hatchery. The potential use of lipid emulsions as off-the-shelf supplements was evaluated through the analytical verification of the ingestion and incorporation of n-3 highly unsaturated fatty acids (HUFA) by the juvenile sea scallop <i>Placopecten magellanicus</i> fed lipid emulsions of different fatty acid composition as a supplement to <i>Isochrysis sp.</i> (clone T-Iso). The average... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Emulsions; Fatty acids; Lipids; Placopecten magellanicus [sea scallop]. |
Ano: 1996 |
URL: http://www.vliz.be/imisdocs/publications/2934.pdf |
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Mercurio,Daiane Garcia; Calixto,Lívia Salomão; Campos,Patrícia Maria Berardo Gonçalves Maia. |
Considering the importance of an adequate composition of the formulation in the development of stable, safe and effective cosmetic products, experimental design techniques are tools that can optimize the formulation development process. The objective of this study was to develop topical formulations using the Box-Behnken design with response surface methodology and evaluate its physical, sensory and moisturizing properties. The experimental design used in the first step allowed to identify and to quantify the influence of raw materials, as well as the interaction between them. In the second step, the analysis identified the influence of soy lecithin, the phytantriol and capric acid triglyceride and caprylic on the consistency index, stickiness and... |
Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Emulsions; Formulation; Stability; Skin barrier; Experimental design. |
Ano: 2020 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502020000100624 |
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