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	Provedor de dados AgEcon (10) Chilean J. Agric. Res. (1) Autor Blayney, Donald P. (3) Davis, Christopher G. (2) Dong, Diansheng (2) Yen, Steven T. (2) Allshouse, Jane E. (1) Beghin, John C. (1) Berges, Miriam E. (1) Blisard, Noel (1) Campo, Isabelle Schluep (1) Casellas, Karina S. (1) Catalan, Patricia (1) Chandran, Ram (1) Combs, Robert P. (1) Cook, Hugh L. (1) Cooper, Joseph C. (1) Cotterill, Ronald W. (1) Dhar, Tirtha Pratim (1) Jensen, Kimberly L. (1) Kaiser, Harry M. (1) Ruiz F,Danilo (1) Mais... Palavra-chave Fluid milk (11) Consumer/Household Economics (4) Demand and Price Analysis (4) Food Consumption/Nutrition/Food Safety (4) Livestock Production/Industries (4) C25 (3) Advertising (2) Cheese (2) Conjoint analysis (2) D12 (2) Elasticities (2) Marketing (2) Q11 (2) Agricultural and Food Policy (1) Buttermilk (1) C34 (1) Canned milk (1) Censored demand (1) Censored translog demand system (1) Cluster analysis (1) Mais... Tipo do documento Conference Paper or Presentation (3) Journal Article (2) Report (2) Article (1) Journal article (1) Technical Report (1) Working or Discussion Paper (1) Mais... Ano 2012 (1) 2009 (2) 2008 (1) 2007 (1) 2006 (1) 2003 (2) 1999 (1) 1995 (1) 1982 (1) Mais... País United States (10) Chile (1) Idioma Inglês (10) Espanhol (1)		Ordenar por:  Relevância Autor Título Ano Registros recuperados: 11 Primeira ... 1 ... Última Acceptance of Transgenic Milk in La Araucania Region,Chile Chilean J. Agric. Res. Schnettler M,Berta; Sepúlveda B,Oriana; Ruiz F,Danilo. Considering the high level of concern caused by genetically modified foods (GMF) in developed countries, the relevance of this variable in decision-making about the purchase of fluid milk among consumers in Temuco (La Araucanía Region, Chile) was determined. By means of a personal survey of 400 people and using conjoint analysis, it was determined that the presence of genetic modifications in food was more important (44.7%) than brand (29.5%) and price (25.5%) in the decision-making process. By cluster analysis three segments were identified; the largest group (46.5%) gave similar relevance to food production and brand, preferring genetically modified milk. For the second group (41.5%), the presence or absence of genetic modification was the most important... Tipo: Journal article Palavras-chave: Genetically modified foods (GMF); Fluid milk; Cluster analysis; Conjoint analysis. Ano: 2008 URL: http://www.scielo.cl/scielo.php?script=sci_arttext&pid=S0718-58392008000400008 CONSUMERS’ WILLINGNESS TO PAY FOR MILK QUALITY ATTRIBUTES AgEcon Berges, Miriam E.; Casellas, Karina S.. This study was financed by Project ALCUE-FOOD. Work package 3 (INTA, COPAL, EMBRAPA, CIRAD, CECYT, INIA, INAP). “From European fork to Latin American farm”: an innovative networking platform for EU–LAC partnerships in food quality and safety R&D Tipo: Conference Paper or Presentation Palavras-chave: Willingness to pay; Quality attributes; Fluid milk; Contingent Valuation; Agricultural and Food Policy; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Research Methods/ Statistical Methods; C25; D13. Ano: 2009 URL: http://purl.umn.edu/51746 An Analysis of Demand Elasticities for Fluid Milk Products in the U.S. AgEcon Davis, Christopher G.; Blayney, Donald P.; Cooper, Joseph C.; Yen, Steven T.. This study examines retail fluid milk products purchase data from Nielsen 2005 home scan data. The demand for seven categories of fluid milk products were estimated: whole milk, whole flavored milk, reduced fat milk, flavored reduced fat milk, buttermilk, canned milk and all other fluid milk products. Analyses of the purchases of seven fluid milk categories based on the Nielsen 2005 home scan retail data are used to determine the roles marital status, age, race, education, female employment status and location play in the empirical estimations of aggregate demand elasticities. To derive the demand elasticities, a censored translog demand system is used. The results reveal that price and income are the main determinants of demand for fluid milk products... Tipo: Conference Paper or Presentation Palavras-chave: Nielsen home scan retail data; Milk demand; Elasticities; Fluid milk; Reduced fat milk; Whole milk; Flavored milk; Canned milk; Buttermilk; Non-linear AIDS; Censored translog demand system; Consumer/Household Economics; Demand and Price Analysis; C25; D12; Q11. Ano: 2009 URL: http://purl.umn.edu/51791 FLUID MILK PURCHASE PATTERNS IN THE SOUTH: EFFECTS OF USE OF NUTRITION INFORMATION AND HOUSEHOLD CHARACTERISTICS AgEcon Jensen, Kimberly L.. This study measures the impacts of use of nutrition information and household socioeconomic characteristics on market participation and amount purchased of whole-fat and low-fat milks in the South. Data are from the 1987-88 Nationwide Food Consumption Survey. The results showed that use of nutrition information had little effect on purchases on the basis of nutritional benefits through health professionals and product packaging are useful tools for the dairy industry to attract market participation. Tipo: Journal Article Palavras-chave: Fluid milk; Household purchases; Market participation; Food Consumption/Nutrition/Food Safety. Ano: 1995 URL: http://purl.umn.edu/15280 Prairie Farms Dairy, Inc.: Economic Impact of a Dairy Cooperative [This report is now at http://purl.umn.edu/180971] AgEcon Cook, Hugh L.; Combs, Robert P.. This report is now at http://purl.umn.edu/180971 Tipo: Report Palavras-chave: Dairy cooperative; Fluid milk; Processing; Distribution; History; Economic impact.; Livestock Production/Industries. Ano: 1982 URL: http://purl.umn.edu/56159 Oligopoly Pricing with Differentiated Products: The Boston Fluid Milk Market Channel AgEcon Cotterill, Ronald W.; Dhar, Tirtha Pratim. We model Boston fluid milk market after taking into account strategic interactions of the processors and retailers and estimate it using monthly propriety retail scanner data and other data from public sources from 1996 to 2000. Market demand is modeled using flexible nested logit demand system and processor level cost is modeled using flexible generalized Leontief cost function. Our modeled is flexible enough to capture the nature of competition between brands within store and across stores. We find that the brands compete much more vigorously within store and than across stores. This structure of competition fits squarely with Slade's (1995) assumption on retail competition. We also explore strategic implications of the North East Dairy Compact on... Tipo: Working or Discussion Paper Palavras-chave: Nested logit demand system; Generalized Leontief cost function; Fluid milk; Marketing channel; North East Dairy Compact; Industrial Organization; Livestock Production/Industries. Ano: 2003 URL: http://purl.umn.edu/25189 U.S. Fluid Milk Demand: A Disaggregated Approach AgEcon Davis, Christopher G.; Dong, Diansheng; Blayney, Donald P.; Yen, Steven T.; Stillman, Richard. The International Food and Agribusiness Management Review is published quarterly by IFAMA. www.ifama.org Tipo: Article Palavras-chave: Censored demand; Fluid milk; Nielsen Homescan; Consumer/Household Economics; Demand and Price Analysis; Food Consumption/Nutrition/Food Safety; Institutional and Behavioral Economics; Land Economics/Use; Productivity Analysis; Public Economics; C25; C34; D12. Ano: 2012 URL: http://purl.umn.edu/120856 Modeling the Household Purchasing Process Using a Panel Data Tobit Model AgEcon Dong, Diansheng; Schmit, Todd M.; Kaiser, Harry M.. A panel data Tobit model is developed to examine the household purchase process for a frequently purchased commodity. The proposed model accounts not only for censoring or sample selectivity, but also the temporal dependence of the purchasing process using household panel data. The flexible error structure in the model accounts for both state dependence and household heterogeneity. Empirical findings show that purchase habits of milk persist across households over time, and most of them come from the household heterogeneity in preferences. Results also show that advertising increases the purchase quantity and purchase frequency simultaneously. Tipo: Technical Report Palavras-chave: Household purchase; Fluid milk; Advertising; Panel data; Tobit model; Probability simulation; Food Consumption/Nutrition/Food Safety. Ano: 2003 URL: http://purl.umn.edu/122115 Japanese Consumer Demand for Dairy Products AgEcon Campo, Isabelle Schluep; Beghin, John C.. We econometrically estimate consumer demand for dairy products in Japan using time series data for 1960-2003. We identify economic, cultural, and demographic forces that have been influencing dairy consumption patterns. We use the Almost Ideal (AI) Demand System by Deaton and Muellbauer and its variant, the Semiflexible Almost Ideal (SAI) Demand System developed by Moschini to impose concavity locally by reducing the rank of the Hessian of the expenditure function. We estimate three specifications: a full system comprising of four dairy products (fluid milk, powder milk, cheese, and butter), and an allother-goods aggregate; a subsystem for food made of four dairy goods and an all-other-food aggregate; and a sub-system of the four dairy products. The... Tipo: Conference Paper or Presentation Palavras-chave: Dairy demand; Japan; Demand system; Cheese; Fluid milk; Demand and Price Analysis; Livestock Production/Industries; Q11; Q17; Q18. Ano: 2006 URL: http://purl.umn.edu/25285 Caracterización del proceso de decisión de compra de leche en la Región de La Araucanía, Chile AgEcon Vinuela, Juan Manuel; Schnettler, Berta; Sepulveda, Nestor; Catalan, Patricia. Published by Asociación de Economistas Agrarios de Chile Tipo: Journal Article Palavras-chave: Conjoint analysis; Fluid milk; Purchase behavior.; Consumer/Household Economics; Marketing. Ano: 2007 URL: http://purl.umn.edu/97367 Analyses of Generic Dairy Advertising, 1984-97 AgEcon Blisard, Noel; Blayney, Donald P.; Chandran, Ram; Allshouse, Jane E.. Generic advertising raised fluid milk sales about 6.0 percent, or 18.1 billion pounds, between September 1984 and September 1997. Sales of cheese rose by about 6.8 billion pounds (milk equivalent) in the same period because of increased generic advertising. An assessment of 15 cents per hundredweight of milk sold commercially, mandated by the Dairy and Tobacco Adjustment Act of 1983, funded the advertising. Activities of the National Fluid Milk Processor Promotion Board also contributed to increased milk sales over the past year. Gross returns to dairy farmers between September 1984 and September 1997 were estimated to increase by $3.44 for each dollar spent on generic advertising. Tipo: Report Palavras-chave: Cheese; Fluid milk; Advertising; Demand; Entry; Exit; Distributed lag; Econometrics; Simulation; Elasticities; Milk Processor Education Program; Livestock Production/Industries; Marketing. Ano: 1999 URL: http://purl.umn.edu/33554 Registros recuperados: 11 Primeira ... 1 ... Última

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