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Gebremedhin, Tesfa G.. |
Although world food and agricultural production, based on current trends, will be sufficient to meet demand in the decades ahead, the world still faces a serious food crisis, at least as perilous and life-threatening for millions of poor people as those of the past. To this end, the main objective of this paper is to illuminate the world food situation and to provide a critical analysis of the core causes of world food insecurity by identifying the various misconceptions surrounding our understanding of hunger, starvation, and poverty. A clear and deeper awareness of the real causes of hunger and malnutrition in poor countries is imperative to enable and challenge policy makers and planners to lay the groundwork at the grass-roots level for appropriate... |
Tipo: Journal Article |
Palavras-chave: Food distribution; Food security; Food supply; Hunger; Malnutrition; Poverty; Food Security and Poverty. |
Ano: 2000 |
URL: http://purl.umn.edu/14663 |
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Labrecque, Joanne; Charlebois, Sylvain. |
On March 20, 1996, a day known as Black Wednesday to the British beef industry, the British Secretary of State of Health announced that a possible link existed between BSE and the Creutzfeldt-Jakob disease (vCJD), the human variant of mad cow. Seven years later, a somewhat comparable fate struck the Canadian beef industry. In May 2003, the discovery of the first native North American case of BSE in Canada deflated the prospects of the industry across the country, consequently creating environmental uncertainty. This paper conceptually analyses the events that occurred in Britain by considering the beef industry as a political economy. The authors find that socio-political structures, driven by power and dependency relations, socio-political processes, and... |
Tipo: Journal Article |
Palavras-chave: BSE; Food safety policies; Food marketing; Food distribution; Crisis management; Agricultural and Food Policy; Livestock Production/Industries. |
Ano: 2006 |
URL: http://purl.umn.edu/8198 |
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Ahmed, Akhter U.; Rashid, Shahidur; Sharma, Manohar P.; Zohir, Sajjad. |
Donors support a number of targeted food-based programs in Bangladesh that are widely credited with providing poor people access to food and improving their food security. However, inefficiency in the food distribution system may be hindering the realization of the full benefits of these programs. The International Food Policy Research Institute (IFPRI) conducted a comprehensive study of the efficiency of food distribution in food aid-supported programs in Bangladesh. The study has three components: (1) food discharge at harbors, (2) the public food distribution system, and (3) food distribution to program beneficiaries. The capacity and efficiency of the food distribution system was assessed from entry ports to targeted beneficiaries. The study identified... |
Tipo: Working or Discussion Paper |
Palavras-chave: Food aid; Food distribution; Leakage; Bangladesh; Food Security and Poverty. |
Ano: 2004 |
URL: http://purl.umn.edu/60392 |
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