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| Lippert, Prof. Dr. Christian; Zorn, Alexander; Schulz, Tatjana; Dabbert, Prof. Dr. Stephan. |
| Organic inspections serve consumers and citizens and aim to protect them. Since the organic certification system involves considerable costs, economic aspects have to be considered when deciding on the optimal frequency of inspection. Using a theoretical model containing the relevant variables and parameters, the optimal level of unannounced inspections is discussed. The model takes into account the potential damage due to severe infringements, the costs of unannounced inspections, the producers’ costs of complying with the standards and the sanctions due to infringements. Four possible inspection strategies are presented. The authors plan to further develop the model by applying data and expert knowledge collected within the CERTCOST project. |
| Tipo: Conference paper, poster, etc. |
Palavras-chave: Food security; Food quality and human health Regulation Consumer issues. |
| Ano: 2009 |
URL: http://orgprints.org/14462/1/Lippert_14462.pdf |
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| The aim of iPOPY is to study how increased consumption of organic food may be achieved by implementation of relevant strategies and instruments linked to food serving outlets for young people in some European countries. Supply chain management, procedures for certification of serving outlets, stakeholders’ perceptions and participation as well as the potential of organic food in relation to health and obesity risks will be analysed. Four countries participate in iPOPY: Denmark, Finland, Italy and Norway. The project is coordinated by Bioforsk, Norway. The Research Council of Norway (RCN) funds the norwegian part and contributions from German researchers. Denmark, Finland and Italy have national fundings. |
| Tipo: Project description |
Palavras-chave: Food security; Food quality and human health Regulation Consumer issues. |
| Ano: 2024 |
URL: http://orgprints.org/11210/1/iPOPY_Innovative_Public_Organic_food_Procurement_for_Youth.pdf |
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| Kahl, Johannes; van der Burgt, Geert Jan; Kusche, Daniel; Bügel, Susanne; Busscher, Nicolaas; Hallmann, Ewelina; Kretzschmar, Ursula; Ploeger, Angelika; Rembialkowska, Ewa; Huber, Machteld. |
| Better regulatory guidelines, improved testing methods, and additional research into product quality criteria are needed to further develop the European organic food market. |
| Tipo: Journal paper |
Palavras-chave: Food security; Food quality and human health Regulation Consumer issues. |
| Ano: 2010 |
URL: http://orgprints.org/16968/1/kahl-etal-2010-foodtechnology_0310feat_organic.pdf |
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