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The Bioterrorism Act of the USA and international food trade: evaluating WTO conformity and effects on bilateral imports AgEcon
Wieck, Christine; Rudloff, Bettina.
The September 11th event focused the world’s attention on the threat of bioterrorism on the food chain. As a consequence, the USA implemented the Bioterrorism Act (BTA) containing new import requirements that can be classified as non-tariff barriers (NTBs). This paper analyses these NTBs by performing an assessment of WTO conformity and trade impact: hereby general problems in the analysis of bioterrorist risks are explored as for this new and unknown threat explicit WTO rules are still missing. Additionally, in exploring the BTA relevant process standard rules laid out by the WTO, the analysis indicates the extensive flexibility provided in this framework. This leads to larger scope for national polices on process standards compared to product standards...
Tipo: Journal Article Palavras-chave: Food terrorism; Non-tariff barriers; Trade facilitation; Bioterrorism Act; International food trade; SPS Agreement; International Relations/Trade.
Ano: 2007 URL: http://purl.umn.edu/96733
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