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Registros recuperados: 9
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Estudios sobre la morfología y oscurecimiento del pericarpio de frutos de rambután (Nephelium lappaceum Linn.). Colegio de Postgraduados
Caballero Pérez, Juan Francisco.
El oscurecimiento del pericarpio en frutos de rambután a pocos días después de la cosecha demerita su calidad limitando su comercialización. La producción de rambután a nivel comercial ha aumentado considerablemente en el sur de México por lo que se ha visto la necesidad de estudiar aspectos de la fisiología del fruto relacionados con la oxidación del pericarpio durante el manejo postcosecha. Las tecnologías postcosecha usadas para reducir el obscurecimiento no han sido efectivas pues tienen beneficios limitados. Por lo anterior, es indispensable conocer el origen del problema e implementar tecnologías que resulten en mayor vida de anaquel. En este sentido, los objetivos de esta investigación fueron conocer las características morfológicas, anatómicas,...
Palavras-chave: Desarrollo de fruto; Histología; Pericarpio; Estomas; Oscurecimiento; Postcosecha; Fruit development; Histology; Pericarp; Stomata; Browning; Postharvest; Doctorado; Fruticultura.
Ano: 2012 URL: http://hdl.handle.net/10521/775
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Estudios sobre la morfología y oscurecimiento del pericarpio de frutos de rambután (Nephelium lappaceum Linn.). Colegio de Postgraduados
Caballero Pérez, Juan Francisco.
El oscurecimiento del pericarpio en frutos de rambután a pocos días después de la cosecha demerita su calidad limitando su comercialización. La producción de rambután a nivel comercial ha aumentado considerablemente en el sur de México por lo que se ha visto la necesidad de estudiar aspectos de la fisiología del fruto relacionados con la oxidación del pericarpio durante el manejo postcosecha. Las tecnologías postcosecha usadas para reducir el obscurecimiento no han sido efectivas pues tienen beneficios limitados. Por lo anterior, es indispensable conocer el origen del problema e implementar tecnologías que resulten en mayor vida de anaquel. En este sentido, los objetivos de esta investigación fueron conocer las características morfológicas, anatómicas,...
Palavras-chave: Desarrollo de fruto; Histología; Pericarpio; Estomas; Oscurecimiento; Postcosecha; Fruit development; Histology; Pericarp; Stomata; Browning; Postharvest; Doctorado; Fruticultura.
Ano: 2012 URL: http://hdl.handle.net/10521/775
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Fruit development of two high oleic safflower (Carthamus tinctorius L.) cultivars Phyton
Franchini,MC; Flemmer,AC; Lindström,LI; David,MA; Fernandez,PA.
The purpose of this study was to describe fruit development in two high oleic safflower (Carthamus tinctorius L.) cultivars during four growing seasons. Pericarp histogenesis, and dynamics of pericarp and seed dry weight and fruit water content were studied. The dynamics of the pericarp and seed growth was similar between cultivars and years. The pericarp completed its growth before the seed. Pericarp potential size was already set at anthesis as no cell division was observed at this time. Maximum pericarp dry weight was achieved 8 days after anthesis, when cell wall lignification concluded. At this time, twinned prismatic simetric crystals had decreased in number and size respect to those observed at anthesis. Physiological maturity (maximum seed dry...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Carthamus tinctorius L; Fruit development; Fruit water content; Physiological maturity.
Ano: 2014 URL: http://www.scielo.org.ar/scielo.php?script=sci_arttext&pid=S1851-56572014000200021
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Aspectos fenológicos e germinação de sementes de quatro populações de Eupatorium vauthierianum DC. (Asteraceae) Rev. Bras. Bot.
Maluf,Angela Maria; Wizentier,Betina.
Através do estudo do florescimento e da frutificação de quatro populações de Eupatorium vauthierianum, na região de Paranapiacaba, observou-se uma defasagem de florescimento de cerca de 20 dias entre as populações mais precoces e as mais tardias. Para as mais precoces, os capítulos estavam com flores em diferentes estádios de desenvolvimento em maio e a plena frutificação ocorreu em meados de junho. Decorreram cerca de 55 dias da fase de botão floral até a de fruto maduro. O número de frutos (aquênios) por capítulo variou de 10 a 26 e a porcentagem de aquênios férteis por capítulo variou de 5,5 a 100%. Através do estudo da germinação observou-se variação na capacidade germinativa, tanto dentro como entre as populações estudadas. A temperatura de 20°C...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Flowering; Fruit development.
Ano: 1998 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-84041998000300002
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Evaluation of the critical points of the most adequate nonlinear model in adjusting growth data of ‘green dwarf’ coconut fruits Rev. Bras. Frutic.
Silva,Édipo Menezes da; Fruhauf,Ariana Campos; Silva,Edilson Marcelino; Muniz,Joel Augusto; Fernandes,Tales Jesus; Silva,Victor Ferreira da.
Abstract ‘Green Dwarf’ coconut is a fruit of great economic interest, since all its components are used, in addition to water, its main component. It is a culture of humid tropics, widely produced in northeastern Brazil, being an important income source for the region. The phenology study of this type of fruit is extremely important, but there are few studies in literature. Regression models, especially nonlinear growth models, can be of great value to understand how fruit growth behaves. The scarcity of works of this nature may be linked to some difficulties in estimating parameters of nonlinear models, such as assigning initial values to the itterative process. Overcoming this difficulty, for regression analysis, linear or not, several steps need to be...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Regression analysis; Selection of models; Goodness fit; Sigmoid; Fruit development.
Ano: 2021 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452021000100503
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Description of blackberry fruit growth by nonlinear regression models Rev. Bras. Frutic.
Silva,Édipo Menezes da; Tadeu,Maraísa Hellen; Silva,Victor Ferreira da; Pio,Rafael; Fernandes,Tales Jesus; Muniz,Joel Augusto.
Abstract Blackberry is a small fruit with several properties beneficial to human health and its cultivation is an alternative for small producers due to its fast and high financial return. Studying the growth of fruits over time is extremely important to understand their development, helping in the most appropriate crop management, avoiding post-harvest losses, which is one of the aggravating factors of blackberry cultivation, being a short shelf life fruit. Thus, growth curves are highlighted in this type of study and modeling through statistical models helps understanding how such growth occurs. Data from this study were obtained from an experiment conducted at the Federal University of Lavras in 2015. The aim of this study was to adjust nonlinear,...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Regression analysis; Model Selection; Fit quality; Sigmoid; Small fruits; Fruit development.
Ano: 2020 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452020000200701
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อิทธิพลของ daminozide ต่อการเจริญและคุณภาพผลท้อพันธุ์ EarliGrande Thai Agricultural
Chalida Trichan.
Thesis (M.Sc. in Agriculture)
Tipo: PhysicalObject Palavras-chave: Peach; Prunus persica; EarliGrande; Daminozide; Fruit development; Fruit quality; Royal Agricultural Station Angkhang; Chaing Mai province; ท้อ; พันธุ์; ดามิโนไซด์; สารชะลอการเจริญเติบโต; การเจริญเติบโต; คุณภาพผล; สถานีเกษตรหลวงอ่างขาง; จ.เชียงใหม่.
Ano: 1986 URL: http://anchan.lib.ku.ac.th/agnet/handle/001/5514
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Stenospermy and seed development in the “Brazilian seedless” variety of sugar apple (Annona squamosa) Anais da ABC (AABC)
SANTOS,RAYANE C. DOS; RIBEIRO,LEONARDO M.; MERCADANTE-SIMÕES,MARIA OLÍVIA; COSTA,MÁRCIA R.; NIETSCHE,SILVIA; PEREIRA,MARLON C.T..
Stenospermy was identified in naturally occurring sugar-apple (Annona squamosa) mutants with great potential for use in genetic improvement programs. However, to date, there have been no detailed studies of the development of aspermic fruit in this species. The aim of the present study was to characterize the anatomy of developing fruit in the ‘Brazilian Seedless’ mutant. Flower buds in pre-anthesis and developing fruits were subjected to common plant anatomy techniques. The abnormal ovules are unitegmic and orthotropic and have a long funiculus. There is evidence of fertilization, including the presence of embryos in early development and the proliferation of starch grains in the embryo sac. However, the embryos and embryo sac degenerate, although this...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Annonaceae; Seedless fruits; Fruit development; Stenospermy; Nucellus; Perisperm.
Ano: 2014 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0001-37652014000402101
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Fruit development, pigmentation and biochemical properties of wax apple as affected by localized Application of GA3 under field conditions BABT
Khandaker,Mohammad Moneruzzaman; Boyce,Amru Nasrulhaq; Osman,Normaniza; Golam,Faruq; Rahman,M. Motior; Sofian-Azirun,M..
This study investigated the effects of gibberellin (GA3) on the fruit development, pigmentation and biochemical properties of wax apple. The wax apple trees were rubbing treated with 0, 20, 50 and 100 mgGA3/l under field conditions. The localized application (rubbing) of 50 mg GA3/l significantly increased the fruit set, fruit length and diameter, color development, weight and yieldcompared to the control. In addition, GA3 treatments significantly reduced the fruit drop. With regard to the fruit quality, 50 mg/l GA3 treatment increased the juice content, K+, TSS, total sugar and sugar acid ratio of wax apple fruits. In addition, higher vitamin C, phenol, flavonoid, anthocyanin, carotene content, PAL and antioxidant activities were recorded in the treated...
Tipo: Info:eu-repo/semantics/article Palavras-chave: Fruit development; Pigmentation; Quality; GA3; Wax apple.
Ano: 2013 URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-89132013000100002
Registros recuperados: 9
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